Today is November 27, 2024 / /
Today is November 27, 2024 / /
This week’s edition of Kosher Today had a nice article about Coke made with sugar. Seems people have caught on to the greatest secret of the Twentyfirst Century or something…….. But, before we comment, read the story in Kosher Today: (New York) “You Don’t Have to Be Jewish to Love Passover Coca Cola.” Mercury News Continue Reading »
This is hot off the press: From this week’s Kosher Today: Ever since Duncan Hines added dairy ingredients to its pareve cake mixes, there has been a rush to fill the void. Manischewitz was one of the first to market pareve cake mixes after the Duncan retreat. Recently the Orthodox Union (OU) announced that it Continue Reading »
With the 5th of May not far off now, it is time to think of recipes to spice up your meals that day. And why not? You gotta eat anyway! Here is our recipe for chunky guacamole: INGREDIENTS: 1/2 small sweet onion, very finely chopped 1 fresh hot green chile (serrano or jalapeno), stemmed, seeded Continue Reading »
Here is a letter that was circulating around Teaneck this week. We hope you will write in to the company, too! I spoke with a representative of Whole Foods this week at an event at Englewood Hospital. The new Paramus store is in the planning stages and about 2 years away. She said if there Continue Reading »
It seems that Elijah the prophet was at Norman’s Steak and Burger during Pesach. And why not? After all, just about everyone else was there, too! We had a lovely post Passover chat with the ever so lovely and talented Robin Blank (she is the Norman of Norman’s), and she was still trying to recuperate Continue Reading »
This story appeared in the Gourmet Retailer on line edition this week: DuPont May Face Class-Action Suit Over Teflon APRIL 24, 2006 — Owners of Teflon-coated pots and pans in 15 states are seeking to have their cases combined into a $5 billion class-action lawsuit contending that DuPont Co. failed to disclose possible health risks Continue Reading »
According to a report in this week’s Kosher Today on-line newsletter, there is a new kosher fish being served in England. Aussie Jews have had the pleasure for some time now, but the fish is just now making it’s way to England. Can the USA be far off? A New Kosher Fish Debuts in England Continue Reading »
Blood oranges got started in Sicily- why are we not surprised?? If you have never eaten one, you have missed a great citrus treat. Less tangy than a regular orange and very red, these are excellent organges for eating, juicing or using in recipes. With warm weather here, what could be better than a blood Continue Reading »
We hope that you had a wonderful Passover. For those of you who tried the Passover Hot Line but either did not get through or did not get a call back, we beg your pardon and understanding. It turns out that our electronic phone system was not quite up to the task! The answering and Continue Reading »
We came across this story on the web. We were able to determine that it is a true story. It concerns a group of Chareidi hackers in Israel with a mission to blot out pornography on the web. There’s interesting news out of Israel, where a group of ultra-Orthodox hackers are waging a war against Continue Reading »
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