Today is April 22, 2025 / /
Today is April 22, 2025 / /
This just in…………… Cookie Debuts with Exciting Ingredients Curious Cookie, a new premium line of all natural, organic gourmet cookies. These cookies are an especially good choice for those who are looking for snacks that are sugar or gluten free. From their Muffin Top to Premium Gourmet lines, the ingredients and flavors are anything but Continue Reading »
Winn-Dixie Opens Kosher Deli-Bakery in Florida Store APRIL 17, 2007 — JACKSONVILLE, Fla. — Winn-Dixie will open the company’s second kosher deli in Florida, at its Tamarac location tomorrow. The store will additionally feature Winn-Dixie’s first-ever kosher bakery. Both the deli and bakery will operate under the supervision of Star-K. The opening celebration will include Continue Reading »
This week, the big question that one hears over and over when running into friends, relatives, groupies, hangers-on and various others is: So, how was your yom tov? Funny thing about Passover- once it is over and the dishes have been put away and chametz is back on the table once again, Passover quickly fades Continue Reading »
This press release ran in Kosher Today (Monday, April 16, 2007) World Harbors Introduces a New Line of Sauces and Marinades Auburn, ME… By Eda Kram… World Harbors has introduced a line of 16 globally-inspired dual sauces and marinades including Argentine Style Chimchurri, Australian Style BBQ, Cuban Style Mojo, East Asian Style Thai, Pacific Fusion Continue Reading »
INGREDIENTS: 4 medium zucchini 1 cup long grain rice, cooked 1 medium yellow onion, chopped 1 garlic clove, chopped 1 egg, beaten 2 tablespoons olive oil 1/2 pound lean ground beef 1/2 cup bread crumbs 2 cups canned spaghetti sauce 3 tablespoons fresh dill, chopped 2 tablespoons fresh parsley, chopped DIRECTIONS: Split zucchini lengthwise, scoop Continue Reading »
We found this recipe on the internet. We made it without the chiles and it was quite good that way. ingredients 3/4 pound pitted prunes 6 medium peeled carrots, cut in chunks 3 medium sweet potatoes (about 2 pounds), peeled and diced 6 tablespoons honey 1/2 teaspoon nutmeg 1/2 teaspoon cinnamon 1/2 teaspoon salt 1 Continue Reading »
Kellogg’s announces new NUTRI GRAIN FRUIT AND NUT BARS. These OU-D treats promise to match granola with natural, premium ingredients in a bar. Each bar is a good source fiber (3 gr). The bars come in Berry and Almond and Cranberry, and Raisin and Peanut. General Mills announces new FRUITY CHEERIOS. This OU cereal features Continue Reading »
Here is a dessert recipe we found in a drawer in the dining room as we were taking out the Passover china. Apparently, we noted that the recipe was from the Boston Globe back in ’92…… MATZO CANDY BUTTERCRUNCH 5 boards unsalted matzo 1 cup margarine, unsalted 1 cup brown sugar, firmly packed 6 ounces Continue Reading »
from Kosher Today (before Passover) Boise, Idaho… A new fledgling Orthodox community is beginning to take shape here as a local kosher cooperative seeks to fill the Passover needs of the small community. In addition, the community is in the midst of a capital drive to build a mikveh (ritualarium).********* Back in the dark ages, Continue Reading »
Yes, boys and girls, it’s finally here! Admit it- beneath all the complaints, Passover is still your favorite holiday. We have scrubbed and cleaned- our hands are in desperate need of a manicure! The kitchen floor gets mopped twice a day at this point as more and more food is prepped and put into the Continue Reading »
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