We came upon this recipe and thought we would try it. We sure are glad that we did!! BAKED POTATO CRISP Source: Williams Sonoma’s Good Cooking 2 baking potatoes (about 1/2-3/4 each), unpeeled and well scrubbed 1 tbsp canola oil or cooking spray Salt and freshly pepper 1 tsp chopped fresh chives, optional 1 tsp Continue Reading »
BUGS: If you turned off your water filter for the winter, now is the time to turn it back on (ie, NYC residents only). During the winter, there were no copepods. Now that the weather has gone warm and the water is starting to warm up, the copepods will once again be microscopically visible. So, Continue Reading »
Buffalo Pretzels – A New Way to Spice Up Game Day Very few snacks go over on game-day better than Buffalo wings or pretzels. Now sports fans (and snack fans in general) can enjoy the Buffalo taste just by opening a bag. The Snack Factory has combined these two party favorites into their Buffalo Wing Continue Reading »
Coffee may cut risk of gout, study finds By Julie Steenhuysen CHICAGO (Reuters) – If men ever needed a reason to justify that extra cup of coffee, here it is: four or more cups of coffee a day appear to reduce the risk of gout, Canadian researchers said on Friday. Gout is a painful joint Continue Reading »
By Roger Fillion, Rocky Mountain News May 23, 2007 Coors Brewing Co. is turning up the heat in its campaign to deliver cold beer to consumers who have a hankering for frosty brew. The nation’s No. 3 brewer has unveiled two products to give beer drinkers “cold, refreshing beer.” A “cold-activated bottle” has mountains on Continue Reading »
Snapple Classic Black Teas Take a sip of Snapple Classic Black Teas for an authentic tea experience. The newest addition to the company’s good-for-you, ready-to-drink beverage line, the teas are naturally brewed and flavored with authentic black tea blends, real sugar and real honey to create a distinctive taste, the company reported. The lightly sweetened Continue Reading »
From Kosher Today, comes this press piece- New Fruit Spreads from Ameressen Gourmet By Eda Kram…Ameressen Foods will debut its highly anticipated line of Gourmet Fruit Spreads in various up-scale West Coast markets this month. The 9-year old company, whose four fruit spread flavors, Cherry/Vanilla, Peach /Almond, Raspberry/Cinnamon, and Strawberry/Pineapple embody the elegant style of Continue Reading »
Robin (the Norman of Norman’s) sent us her take out menu for Shavuot. It looks great to us. Were we in Jerusalem, we would buy our food there, for sure! NORMAN’S SHAVUOT TAKE- OUT MENU….052-2402883 Robin Soup Chicken soup…just like your Bubbie used to make 55 NIS per liter Meat soup.chunks of meat with potatoes Continue Reading »
You think Kosher is expensive?? Check out this trefe delight: At Serendipity in New York City, you can rub shoulders with celebrities while enjoying gourmet burgers, chicken and fish. If you still have room for dessert, try the Grand Opulence Sundae. At $1,000, it is considered the most expensive ice cream treat in the world. Continue Reading »
Well… I want to sign us up with the Technorati blogging community. It requires me to write a posting to that effect to prove that I am authorized to sign us up for this community. But it also asks me to provide a link to my profile on Technorati. I’m not sure exactly what that Continue Reading »
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