Today is November 27, 2024 / /
Today is November 27, 2024 / /
THIS ARTICLE COMES FROM KOSHER TODAY, MONDAY, APRIL 23, 2007 US Carriers Vow to Increase Service to Tel Aviv Boston… Officials at Boston’s Logan Airport are making a strong pitch for the resumption of direct service to Tel Aviv by El Al. The news came as Delta Airlines announced that it will inaugurate daily, non-stop Continue Reading »
We entered a bakery in downtown Philly the other day. Big sign on the front of the bakery- KOSHER BAKERY. We asked one of the two ladies behind the counter if the bakery was still kosher. One person said, “I don’t know- what does kosher mean?” What was truly odd was the fact that the Continue Reading »
This just in…………… Cookie Debuts with Exciting Ingredients Curious Cookie, a new premium line of all natural, organic gourmet cookies. These cookies are an especially good choice for those who are looking for snacks that are sugar or gluten free. From their Muffin Top to Premium Gourmet lines, the ingredients and flavors are anything but Continue Reading »
Winn-Dixie Opens Kosher Deli-Bakery in Florida Store APRIL 17, 2007 — JACKSONVILLE, Fla. — Winn-Dixie will open the company’s second kosher deli in Florida, at its Tamarac location tomorrow. The store will additionally feature Winn-Dixie’s first-ever kosher bakery. Both the deli and bakery will operate under the supervision of Star-K. The opening celebration will include Continue Reading »
This week, the big question that one hears over and over when running into friends, relatives, groupies, hangers-on and various others is: So, how was your yom tov? Funny thing about Passover- once it is over and the dishes have been put away and chametz is back on the table once again, Passover quickly fades Continue Reading »
This press release ran in Kosher Today (Monday, April 16, 2007) World Harbors Introduces a New Line of Sauces and Marinades Auburn, ME… By Eda Kram… World Harbors has introduced a line of 16 globally-inspired dual sauces and marinades including Argentine Style Chimchurri, Australian Style BBQ, Cuban Style Mojo, East Asian Style Thai, Pacific Fusion Continue Reading »
INGREDIENTS: 4 medium zucchini 1 cup long grain rice, cooked 1 medium yellow onion, chopped 1 garlic clove, chopped 1 egg, beaten 2 tablespoons olive oil 1/2 pound lean ground beef 1/2 cup bread crumbs 2 cups canned spaghetti sauce 3 tablespoons fresh dill, chopped 2 tablespoons fresh parsley, chopped DIRECTIONS: Split zucchini lengthwise, scoop Continue Reading »
We found this recipe on the internet. We made it without the chiles and it was quite good that way. ingredients 3/4 pound pitted prunes 6 medium peeled carrots, cut in chunks 3 medium sweet potatoes (about 2 pounds), peeled and diced 6 tablespoons honey 1/2 teaspoon nutmeg 1/2 teaspoon cinnamon 1/2 teaspoon salt 1 Continue Reading »
Kellogg’s announces new NUTRI GRAIN FRUIT AND NUT BARS. These OU-D treats promise to match granola with natural, premium ingredients in a bar. Each bar is a good source fiber (3 gr). The bars come in Berry and Almond and Cranberry, and Raisin and Peanut. General Mills announces new FRUITY CHEERIOS. This OU cereal features Continue Reading »
Here is a dessert recipe we found in a drawer in the dining room as we were taking out the Passover china. Apparently, we noted that the recipe was from the Boston Globe back in ’92…… MATZO CANDY BUTTERCRUNCH 5 boards unsalted matzo 1 cup margarine, unsalted 1 cup brown sugar, firmly packed 6 ounces Continue Reading »
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