Located on the Shatz Street pedestrian mall in Jerusalem, this is one of our favorite restaurants. The menu changes seasonally and eating there is always a great pleasure. One word of caution, however, make a reservation! Better still, log on to Eluna.com and print out a 10% coupon! Three of us went for dinner. On Continue Reading »
Flying Business Class on El Al is great for the kosher consumer. While other airlines do upgrade the kosher fare they offer when you fly Business, El Al is a kosher airline, so the upgraded food is well worth it. But, let’s go back to JFK airport and the El Al lounge. The lounge is Continue Reading »
FROM AOL: Planning on serving pumpkin pie next week for Thanksgiving? You might want to find a back up — maybe pecan pie, or some spicy gingerbread. What’s wrong with pumpkin pie? Nothing — except that there aren’t any pumpkins available this year. Rainy conditions in the midwest this fall have washed out the pumpkin Continue Reading »
As you read this, we are winging our way to Eretz Israel for a much needed grandchild “fix.” As always, we are flying El Al and enjoying a kosher business class flight- the only way to go!! We will be staying at the Jerusalem Dan Panorama hotel- our Israeli home away from home. They are Continue Reading »
FROM KOSHER TODAY (MONDAY, NOV. 16) ew Manhattan COSTCO in Major Presentation of Kosher Foods New York…The first COSTCO store in the borough of Manhattan that opened last week includes an unprecedented showcase of kosher foods. Company officials were boasting that it offered kosher consumers one of the largest selections of kosher foods in Manhattan. Continue Reading »
FROM JTA ON MONDAY, NOV. 16, 2009 Some very harsh words from the folks over at Magen Tzedek Conservative movement gives seal of approval to Rubashkin conviction By Ami Eden · November 13, 2009 The Conservative movement is pulling no punches in response to Sholom Rubashkin’s conviction on fraud charges. The movement’s Hekhsher Tzedek Commission, Continue Reading »
(Kosher Today, Monday, Nov 16) Thanksgiving Becomes a Major Kosher Holiday at Restaurants New York…Forget Chanukah as the leading kosher dining holiday. Thanksgiving Day, say kosher restaurateurs, has emerged as one of the busiest days on the calendar. Retailers too say that turkey sales have risen steadily over the past five years. Dave, the manager Continue Reading »
Pareve Chocolate Pecan Pie For the crust: 2½ cups all-purpose flour 1 tablespoon sugar ½ teaspoon salt 10 tablespoons pareve margarine 6 tablespoons shortening 5-6 tablespoons ice water For the filling: 1 tablespoon pareve margarine 4 ounces unsweetened chocolate, chopped 6 large eggs 1¼ cups light corn syrup ½ cup light brown sugar ½ cup Continue Reading »
Pumpkin Challah (Parve) This one is from Martha Stewart’s Living Yield: 4 loaves (12 “slices” each) 2-1/2 teaspoons active dry yeast or 1 1/2 packages 3/4 cup egg yolks (11 or 12 large eggs) 1 large egg yolk for glaze 1 tablespoon salt 2 tablespoons canola oil 1/2 cup honey 15 ounces pumpkin puree 1-1/2 Continue Reading »
Here in the USA, soon enough it will be Thanksgiving. In truth, we always celebrate Thanksgiving. Yes, we know lots of people who say that as Jews we give thanks every day, but we also believe that it is appropriate for us to join in a national day of thanksgiving for this country of ours. Continue Reading »
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