From Southern Living magazine 4 clementines, peeled and sectioned 1/2 cup of fresh cranberries (or defrosted) coarsely chopped 1/3 cup finely chopped red onion 1 tablespoon of sugar 1 tablespoon of fresh lime juice 1 tablespoon of olive oil 1/4 teaspoon salt 1 jalapeno pepper, seeded and finely chopped Cut clementine sections in half. Combine Continue Reading »
From AOL: MUSHROOMS A team of researchers at Johns Hopkins Weight Management Center discovered that study participants who ate meat-filled lunch entrees over the course of four days consumed 420 additional calories and 30 more fat grams per day than those who chose a mushroom-based meal. “Not only does this swap help you get in Continue Reading »
Snapple Juice drinks at Costco has a variety pack with Mango Madness, Kiwi Strawberry and Fruit Punch. There is an O/K kosher parve on the shrink wrap covering of the case and on each bottle of mango and kiwi drinks. The Fruit punch bottles do not have an O/K and they contain grape juice as Continue Reading »
Yams, Hawaiian-Style Recipe Cooks In: 6 Minutes Yield: 4 to 6 Servings Quick and easy microwave recipe!Quick and easy microwave recipe! Ingredients 2 cans (1 lb, 2 oz each) yams or sweet potatoes, drained 1 can ( 8.5 oz) crushed pineapple 1/2 cup melted butter or pareve margarine 1/4 cup granulated sugar 1 teaspoon cinnamon Continue Reading »
New On-Line Site Takes Aim at Kosher Foodies Atlanta…Add KosherEye.com, headed by Roberta Scher, to the growing cadre of on-line sites that appeal to kosher foodies. KosherEye.com says that it “connects kosher eaters to the best in kosher—linking a network of consumers, retailers, manufacturers, distributors, chefs, cooks, foodies—everyone interested in learning about kosher certified items.” Continue Reading »
From Whole Food’s blog Whole Story: Latkes …Expanding our selection of kosher products that meet our strict quality standards has been a challenge. Many suppliers still use artificial preservatives and other ingredients we will not carry in our stores. That’s why we are excited to announce that Streit’s has agreed to take the artificial additives Continue Reading »
Finding good pizza in Israel (kosher of course) is no less difficult than it is in America. There is no shortage of kosher pizza shops in either place, but finding one that actually makes a pizza you would go back to again and again is hard work. Well, in Jerusalem you can actually find really Continue Reading »
Long time readers of this blog know that I always stay at the Dan P when I am in Israel. I have long maintained that the hotel is my home in Israel. The hotel is a wonderful place to stay- the rooms are lovely, the staff incredible, the food excellent, and all around a great Continue Reading »
We had Thanksgiving/Shabbat dinner at the home of Nate and Amy in Efrat. Amy used to be a caterer, so dinners there are always an adventure of the most wonderful sort! We began with the traditional Shabbat blessings and rituals, but Nate added one new (to me) one: We each blessed b’samim (spices) and passed Continue Reading »
27 Emek Refaim. German Colony, Jerusalem Tel: 02-563 0111 Kashrut: Rabbanut Yerushalayim, Shmita Lechumra This Italian dairy restaurant is a masterful example of what happens when you do everything right! The decor, the service, the food- all add up to an amazing experience. We always eat there when we are in J Town, so this Continue Reading »
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