Years ago, when the Kosher Nexus Newsletter was in its infancy, we wrote about a somewhat unusual product. The product appeared with the Paradise label. Certification was OU, pareve. What was the product? Ham Glaze! In truth, there was nothing wrong with using the product (duh), but the name did give us pause. And probably Continue Reading »
The other day, we were walking in the airport. A young couple approached and offered to share “the good news about” you-know-who. We politely declined. The lady offered us a candy cane and said, “Don’t worry- it’s kosher. We were so stunned, we took it and walked away. As we walked away, we looked at Continue Reading »
That would be the Mars candy company (Mars Snackfood U. S.) has announced that they are adding five new items to their permanent line up. Three of the five are items that had originally been introduced as limited edition candies and are coming back due to consumer demand. Check the grocer’s shelves for: M & Continue Reading »
We spent way too much time shoveling the foot of snow that landed on our steps, on our sidewalk and in the driveway. Once inside, we came across this recipe for quick warm-me-up!! Winter Warm-Up Apple Cider Recipe Cooks In: 2 Minutes Quick and easy microwave recipe! Ingredients 8 oz. Apple cider or juice (about Continue Reading »
We have, in the past, criticized Kashrus Magazine for things we found objectionable. In fairness, it is now time for us to commend them for a superlative investigative effort. The current issue of KM contains an article about possible treifus endemic in the poultry industry. Industrial agriculture has created a class of super chickens that Continue Reading »
LIMITED EDITION BERING CISCO WHITEFISH AVAILABLE IN TIME FOR HANUKKAH & HOLIDAYS December 9, 2009, Brooklyn, NY – Brooklyn-based Acme Smoked Fish and Kwik’pak Fisheries of Emmonak, Alaska, have teamed up with famed restaurateur Eli Zabar to introduce a new and unique limited-edition whitefish called Golden Smoked Bering Cisco at Zabar’s New York City hotspot, Continue Reading »
When we were kids, Chanukah was a big deal in our house, as it probably was in every other home where there were kids. Our father made a beautiful table cloth with a blue (of course) Star of David in the middle of it. Around the star were the names of the six of us Continue Reading »
May the lights of chanukah burn brightly in your home. May your home be filled with the warmth that only chanukah lights can provide. May your dreidyl always land on gimmel (ganz- all). May your latkes be light and fluffy with just the right amount of garlic and onion. May your sufganiyot (jelly donuts) actually Continue Reading »
BONE SUCKIN’ SAUCE INTRODUCES KOSHER POULTRY SEASONING & RUB JUST IN TIME FOR YOUR HOLIDAY DINNER Raleigh, NC (December 2, 2009) – Amateur chefs around the world are collectively giving thanks for the timely introduction of Bone Suckin’ Poultry Seasoning & Rub – the latest product from Ford’s Gourmet Foods, makers of the internationally acclaimed Continue Reading »
Located in Queens along Union Tpk, Yotveta is an Israeli style dairy restaurant. Under the Queens Vaad, the restaurant is located at 188 Street on Union Turnpike in Jamaica Estates. The restaurant is smallish and almost always crowded. Due to inadequate sound proofing, conversation is often impossible as the combined decibel level in the place Continue Reading »
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