According to some research presented by Mintel International (based in Chicago, they are a global supplier of consumer info, etc), fresh breath is a growth industry! Hey, you never know when you might lose a job because your breath smells like a polluted lake! According to Mintel, the market for breath fresheners has grown over Continue Reading »
NOTE: THIS ARTICLE IS ABOUT NON KOSHER ICE CREAM. WHY ARE WE RUNNING IT? READ IT AND YOU WILL SEE. PREPARE TO LAUGH OUT LOUD! The Japanese have long taken pride in their ability to adopt, adapt and improve on customs, practices and styles from other countries. Having succeeded globally with cars, electronics and even Continue Reading »
Who doesn’t love Wonder Bread? With its soft white center and melt-in-your-mouth crust, used in making everything from peanut butter and jelly sandwiches to grilled cheese, its been a staple on American tables. And lately it’s received celeb endorsement too, making an appearance in Lady Gaga’s “Telephone” video. Advertised for the first time on May Continue Reading »
We had a visitor recently who was treated to a bunch of rabbis sitting around and discussing the burning issues of the day. At lunch time, we broke long enough to order in some lunch from one or another kosher take out place. Our visitor said, “I think the hardest thing must be to keep Continue Reading »
We were strolling in the Garden of Kosher Nexi past, when what should appear before our eyes? A cute article from Vol 3, #6, Summer, 96. Take a look: SO WHAT’S IN A NAME, ANYWAY? From Lukas Confections, comes one of the all time great product names. You may never actually eat this product yourself, Continue Reading »
FROM: Tiberias Opening Today! By: KoshertopiaAdmin Koshertopia has confirmed that a new Cholov Yisrael Dairy restaurant, Tiberias, is set to open TODAY under the supervision of the OK. The new restaurant at 45 E. 34th St. (Manhattan) is the third kosher establishment on the block between Madison & Park Ave. Nestled between the Eden Wok Continue Reading »
Shechita Banned In New Zealand New Zealand flag The days of a Jewish mother making the traditional chicken soup for the family Friday night Shabbat dinner have come to an end for New Zealanders. Henry Benjamin • Jwire.com.au The days of a Jewish mother making the traditional chicken soup for the family Friday night Shabbat Continue Reading »
Dine @ Talia’s 24 Hours on Saturday Nights (Ed note- this has to be one of the all time best press releases we have ever seen. Gotta love this one!!) Open 24 Hours on Saturday Nights To accommodate our customers, Talia’s will now be open 24 hours! Starting one hour after Shabbat through Sunday night, Continue Reading »
MINTED WATERMELON POPSICLES 1 1/2 pounds seedless watermelon without the rind, cut into 1 inch cubes. (about 4 cups) 2 Tablespoons sugar 1/4 cup minced mint leaves 2 teaspoons grated lemon zest a pinch of salt In a blender, puree the watermelon with the sugar until smooth. Stir in the mint, grated lemon zest and Continue Reading »
This new product is organic certified and kosher certified. The kosher certification is by the Heart K. Flavors: Hibiscus, Lemonade, Mango and Raspberry. Even the container is recyclable cardboard! The product is made with potassium rich organic coconut, sweetened with organic fruit juice concentrate. It contains no fat, no cholesterol, no dairy products and is Continue Reading »
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