Woo-wee!! This is one mighty fine and spicy ketchup. Certification is by the OK, and if you like spicy condiments, you will find this one to be quite OK for you! Melinda makes many fine ketchups- look for the OK on the label. This is a spicy ketchup with a nice kick to it. The Continue Reading »
We love honey. We buy lots of honey. Guests at our home are always left to guess what that night’s surprise honey will be. Now along comes honey from New Zealand, certified by Kiwi Kosher. Here is what the company says: “We capture taste buds of adults and children alike. Selected seasonal fruits are blended Continue Reading »
This OU-D certified company makes some unbelievable, way upscale, luxurious chocolates. We are talking major goodness. Check out this partial menu: Gourmet Caramel Apples, Assorted Truffles, Assorted Chocolates, Sugar Free Truffles, Chocolate Walnut Fudge, Vanilla Walnut Fudge, Brittles (including chocolate covered peanut brittle) and much more. These delicacies are Kosher Nexus Five Fork Award winners. Continue Reading »
Yes, we spelled it correctly. We love Shabbatai Gourmet’s Pesach baked goods a whole lot. Recently we were asked about gluten free foods. We did some searching, and then, voila, one day there it was on the shelf in the supermarket staring us in the eyes. From Shabbatai Gourmet comes Pesachdik PREAD CRUMBS. As the Continue Reading »
Kitty Litter Cake Serving Size: 24 Yup- it looks gross, but then that is the point, no? Your kids will love this cake. (So will you, too, by the way). Give it a try- Ingredients: 1 (18 oz.) box spice or german chocolate cake mix 1 (18 oz.) box white cake mix 1 pkg. white Continue Reading »
http://lakewoodmatzoh.com Lakewood Matzah makes gluten free round and square matzah for Pesach. They also make matzah meal. Look at the web site for order info. Pesach orders must be in by March 18, 2011, so do not delay! If you need GF matzah, this is the web site to see!
Joyce Chen has introduced a gluten free soy sauce. This soy sauce is high quality, low in sodium, and naturally brewed over six months in the traditional Chinese way. Unlike other chemically created products, Joyce Chen uses certified organic soybeans with no wheat or gluten products, no MSG, and no artificial colors or chemical preservatives. Continue Reading »
Holy cow! The candy that lasts for a double feature at the local movie house is back. And it is kosher- OU-D. We are in candy heaven! If you are of a certain age, you know you have been waiting for this moment! All the old flavors are back, including banana. Remember the ad on Continue Reading »
FROM PHIL LEMPERT, SUPERMARKET GURU Making conscious decisions in the fish department of your local supermarket or in a restaurant is getting easier and easier, as an increasing amount of supermarkets and restaurants alike are choosing to only stock sustainable sources. Still there are times when we need to be reminded of the best choices Continue Reading »
FROM PHIL LEMPERT, SUPERMARKET GURU Eggs are an American dietary staple because they’re a great source of inexpensive, adaptable, protein; these days some brands are also being touted as a good source of another nutrient: omega-3s. Omega-3 fatty acids are a hot topic because of their proven beneficial effects on heart and overall health. The Continue Reading »
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