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Kosher Nexus
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Archive

BAKED LEMON PEPPER FRIES AND SWEET POTATO FRIES

Posted on October 24, 2011

We got this recipe from the Jewish Hostess web site. It looks mahvellous! Shirley’s Baked Lemon Pepper Fries and Baked Sweet Potato Fries Baked Sweet Potato Fries: mix 3-4 sliced sweet potatoes, 1 packet taco seasoning mix, 1/4 olive oil Lemon Pepper Fries: 3-4 sliced regular potatoes, 3 tbs lemon pepper seasoning, 1/4 cup lemon Continue Reading »

BARUCH HABAH, GILAD SHALIT!

Posted on October 19, 2011

We depart from our usual fare to share this reflection on Gilad Shalit. We are a cheap cry- even feel good TV ads can make us cry. But nothing compares to the tears we shed today as we watched video after video of Gilad’s homecoming. Seeing that rather wan and dazed young man being hugged Continue Reading »

PROPER FOOD STORAGE TIPS

Posted on October 18, 2011

FROM PHIL LEMPERT SUPERMARKET GURU Food and Health News Proper Food Storage: Save Money Once we get our groceries home, many of us have a certain routine or a specific way of storing the newly purchased items. But what we don’t realize is that some of our food storage habits may be affecting the shelf Continue Reading »

BUT CAN IT MAKE A KOSHER PIZZA PIE????

Posted on October 17, 2011

This is about a machine that makes trefe pizzas. Maybe a kosher one is in the offing, too?? Now you can have a freshly-baked pizza, in 90 seconds or less. Like the 24-hour baguette baking vending machine from France, a team of New York entrepreneurs has created an automated pizzeria that delivers freshly baked, hot Continue Reading »

MOROCCAN FISH

Posted on October 12, 2011

We had this on RH and it was fantabulous!!! Ingredients 1 tablespoon vegetable oil 1 medium onion, chopped 1 clove garlic, finely chopped 2 red bell pepper, seeded and sliced into strips 1 large carrot, thinly sliced 3 tomatoes, chopped 4 olives, chopped 1 (15 ounce) can garbanzo beans, drained and rinsed 1/4 cup fresh Continue Reading »

SMOKEY ROASTED CHICKEN AND SWEET POTATOES

Posted on October 11, 2011

Smoky Roasted Chicken and Sweet Potatoes by Meghan Pembleton Special for The Republic 12 ounces boneless, skinless chicken breast 2 tablespoons olive oil, divided use 1 teaspoon smoky seasoning blend 1 large sweet potato (about 12 ounces) 2 tablespoons orange or lime juice 2 tablespoons chopped fresh cilantro Preheat oven to 400 degrees. Place chicken Continue Reading »

THE COST OF PEANUTS AIN’T PEANUTS NO MO’

Posted on October 10, 2011

Peanut Shortage by Jessica Naudziunas Peanut butter prices are up — and likely to increase again. Peanut butter prices are up — and likely to increase again. How much you are willing to pay for your favorite sandwich? If it has peanut butter in it, you may soon be recalculating. A looming shortage of U.S. Continue Reading »

TZOM KAL- AN EASY FAST

Posted on October 7, 2011

We wish all of our readers an easy, but meaningful Yom Kippur fast. May we all be sealed in the Book of Life for a year of blessings.

KASHRUT NOTES

Posted on October 6, 2011

FROM RABBI EIDLITZ IN CALIFORNIA: To clarify: Kahlua produced and bottled in Mexico is now fine as certified by the KMD Entenmann’s products in the U.S. bearing the KMD are now fine as well. There are five wines available at Trader Joe’s certified O/Up. The prices vary from state to state around the country but Continue Reading »

DEATH BY CHOCOLATE

Posted on October 5, 2011

Momma put the coins on my eyes for I have surely ended up in Heaven! The Walkers company, famous for their buttery shortbread cookies, has introduced a new cookie: CHOCOLATE CHUNK BISCUITS are amazing cookies. They are a chocolate cookie with white and dark chocolate chunks, dipped in milk chocolate. These are to die for! Continue Reading »