FROM KOSHER TODAY, JAN 30, 2012 Reinvented Manischewitz Pursues Health & Wellness Market Newark, NJ…Paul Bensebat and Alain Bankier have used their marketing genius to reinvent the 133-year old Manischewitz. Originally known for its Matzohs and then by Americans of all backrounds for its wines (i.e. famous ad campaign of Manischewitz – Man-O-Manischewitz), the Manischewitz Continue Reading »
FROM THE TASTY KITCHEN BLOG The main ingredient is Nutella but there’s only 3 more ingredients in this recipe for a simple chocolate cookie. Preparation Instructions Preheat oven to 350 F. Blend all ingedients together well. Form into 1″ balls. Place on a cookie sheet. Press down firmly with the bottom of a glass. Bake Continue Reading »
Skillet or Grill It™ Seasoning Blends This product features herb and spice blends designed to make it simple for home chefs to create 4-star meals packed with robust, restaurant quality flavors. Specially formulated by our chefs to make the most of stovetop skillet meals or grilling. With recipes and support information on our web site Continue Reading »
FROM AZCENTRAL.COM Food Network star Paula Deen, announcing that she will be a paid spokeswoman for a diabetes-drug manufacturer, revealed this week that she has had type 2 diabetes for three years. Her news unleashed a question, frequently expressed in the days since: Can people hoping to control the disease eat the deep-fried cheesecake, the Continue Reading »
This one is a crowd pleaser! 2 cups water 2/3 cup of uncooked, quick cooking barley 2 cups of diced, cooked chicken 1/2 cup diced celery 1/2 cup of chopped tomatoes 1/2 cup of chopped red onion 2 Tablespoons of fresh squeezed lemon juice 1 Tablespoon of Dijon mustard 5 lettuce leaves Serves 5 Bring Continue Reading »
Rice Select says, “Life is too short to eat boring rice.” How true it is! And that is why we are HUGE fans of their products. These are all Star-K certified and Kosher Nexus certified to be fantabulously tasty. By way of starting, let us just explain that their Texmati rice is grown in Texas Continue Reading »
Ever wish you could give your kids a lollipop that is actually good for them? Ever wish you could once taste a lollipop that does not taste like chemicals? Well, now you can! Yummy Earth makes some amazing lollipops. These babies are gluten free, 100% vegan, certified organic, 100% natural flavors, real fruit extracts, no Continue Reading »
SERVES: 6 PREP TIME: 10 Minutes COOK TIME: 20 Minutes INGREDIENTS 1/3 cup Mayonnaise 3 Tbsp. finely chopped roasted red pepper 1 tsp. garlic powder 1/2 tsp. dried Italian seasoning 1 tsp. balsamic vinegar 6 boneless, skinless chicken breast halves (about 2 lbs.) INSTRUCTIONS Preheat oven to 425°. Combine all ingredients except chicken in medium Continue Reading »
Not too long ago, we bought a Kyocera ceramic chef’s knife. The knife was amazing. The blade was unbelievably sharp and it was a pleasure to use the knife. Alas, a well meaning friend offered to make a festive meal for a bunch of us, and he managed to break the knife by being careless. Continue Reading »
Now if these aren’t the cutest little things ever! Everyone knows that the absolute best short bread cookies come from Walkers (OU-D). Over the years, the company has introduced new products from time to time, all of them uniformly excellent. What makes Walkers so good is that they use pure butter and only all natural Continue Reading »
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