From our families to all of you, best wishes for a shana tova and a gmar chatima tova (may you be sealed in the book of life for a good year.) May each of us have a new year filled with blessings: health, happiness, contentment, some measure of wealth, and time to enjoy it all. Continue Reading »
Ingredients 6–8 chicken quarters, preferably cut into eights 1-2 eggs matzoh meal 3-4 Tbsp flour 2-3 Tbsp sugar or to taste regular chicken spices such as paprika, onion powder, garlic powder, etc. (optional) salt to taste oil 4 scallions, green and white parts, sliced 1 cup fresh (or frozen) mushrooms, sliced 2 tomatoes, cut into Continue Reading »
FROM BIG OVEN.COM Ingredients Original recipe makes 8 Servings 40 oz. cansweet potatoes (yams) in syrup; drained 2 Tbsp.honey 1/2 tsp.salt 1/4 tsp.cinnamon 1/4 tsp.nutmeg 1 cupchunky applesauce Sweet Potato Apple Mashies Preparation 1. Mash the sweet potatoes in a large microwave-safe bowl. 2. Stir in the remaining ingredients. Mix well. 3. Cover and microwave Continue Reading »
PRALINE KUGEL- MMMMMMMMM! A long, long time ago, we came across this recipe on EPICURIOUS.COM We made it. We loved it. In fact, every one of our guests loved it, too. Even of the fussiest of the kids loved it! We have not run this recipe for a very long time, and newer readers might Continue Reading »
Here is the take out menu for yom tov from Norman’s 011-972-52-2402883 052-2402883 Norman ‘s Chagim Take Out Menu Soup Chicken soup…just like your Bubbie used to make 70NIS per liter Meat soup…chunks of meat with potatoes & vegetables in a tomato base 70 NIS per liter Pumpkin soup…great for vegetarians 65 NIS per liter Continue Reading »
We received the following info recently- It is interesting to note that the Jewish holidays in 2013 will indeed be early relative to the civil (secular) dates of the Gregorian calendar. In 2013, Pesach will begin on March 26. None of us has seen Pesach that early in our lifetime, and except for the very Continue Reading »
FROM AZ CENTRAL Grated Carrot Salad with Dates and Pistachios by Sara Moulton – Sept. 4, 2012 11:26 AM For The Associated Press Start to finish: 30 minutes Servings: 6 3 tablespoons extra-virgin olive oil 1 teaspoon whole cumin seeds 1 teaspoon paprika, sweet, hot or smoked, or a combination 1 teaspoon honey 1 pound Continue Reading »
When we do an appetizing menu, we make sure to only use products from Acme Smoked Fish. The Kof-K ensures the kashruth, and the company ensures the quality and the great taste. Let’s look at their line-up: ACME SMOKED SALMON Four generations of experience and commitment to quality go into every piece of salmon that Continue Reading »
Coffeehouse chains go extra kosher Coffeehouse chains target religious, ultra-Orthodox customers with mehadrin kosher branches With Coffeehouse chains currently operating 442 branches all over Israel the apparent saturation of the market has led owners seeking new audiences. This has given birth to a new trend: Mehadrin (Extra) kosher branches which cater to the needs of Continue Reading »
A Whole Foods Rosh Hashanah with Levana Kirschenbaum “Whatever our culinary background may be, one thing unites all cuisines at Rosh Hashanah time: A sweet ingredient must be present in the dish: The Jewish way to usher in a sweet year by way of the kitchen. The following dishes are all excerpted from my latest Continue Reading »
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