Today is April 21, 2025 / /
Today is April 21, 2025 / /
FROM ALLRECIPES.COM Chicken and Poultry Cut Method Heat Time Internal Temp. (minimum) Whole Broiler or Fryer —- —- —- —- 3 to 4 pounds Indirect Medium 60 to 75 min. 165 F (75 C) Whole Roasting Hen —- —- —- —- 5 to 7 pounds Indirect Medium 18 to 25 min./pound 165 F (75 C) Continue Reading »
PRESS RELEASE Little Debbie has introduced three new Zebra items to grocers’ shelves, including Zebra Brownies, Zebra Cake Rolls and Zebra Plus Nutty Bars. “We want to provide an unmatched experience to the category by combining the exciting visual identity of our Zebra brand with the classic tastes of Little Debbie Brownies, Cake Rolls and Continue Reading »
PRESS RELEASE Pereg launches six new flavors of gluten-free flour Pereg Natural Foods has added six new varieties to its already successful offering of gluten-free quinoa flour: Almond flour, banana flour, buckwheat flour, chickpea flour, coconut flour and farro flour. All, except for farro are gluten-free, and all are 100 percent natural, non-dairy and certified Continue Reading »
Honest Kids Suspends OU Kosher Certification Due to Sourcing Challenges March 1, 2016 HONEST KIDS SUSPENDS OU KOSHER CERTIFICATION DUE TO SOURCING CHALLENGES Interruption in Supply Chain Prevents All Honest Kids Varieties from Retaining Kosher Status (Bethesda, MD)—March 1, 2016—Honest Tea will transition all five varieties of its Honest Kids juice drinks from certified kosher Continue Reading »
Singapore (CNN)”For the past 10 years, bread has been under attack.” Professor Zhou Weibiao, a food scientist at the National University of Singapore, isn’t wrong. According to current nutritional thinking, white bread is digested too fast, spikes blood sugar levels and is linked to obesity. In short, it’s the enemy of healthy eaters. Purple bread Continue Reading »
PRESS RELEASE Gratify Foods, the maker of certified gluten-free snacks, announced the upcoming release of two new products: Hummus Crackers and Hummus Pretzels. Gratify Gluten Free Hummus Crackers will be available in two flavors: Original and Jalapeño (SRP $3.99) and Hummus Pretzels will be available in Original Twists (SRP $3.99). Both products are a good Continue Reading »
PRESS RELEASE New veggie burgers include: Bibimbap, with spicy Korean Gochujang and brown rice; hearty Heirloom Bean showcasing six varieties of beans, lentils and delicate herbs; and Mushroom Risotto, featuring roasted mushrooms and simmered Arborio rice with a hint of truffle oil. Dr. Praeger’s also released new Kale Littles, kid-friendly bites in fun shapes with Continue Reading »
Our family loves this one! 1 cup (2 ounces) matzo farfel 1/4 cup each dark and golden raisins 1/2 ounce each, shelled walnuts, coarsely chopped, shelled whole almonds 1 tablespoon plus 1 teaspoon oil 1 tablespoon honey Preheat oven to 350 degrees Fahrenheit. In medium bowl combine matzo farfel, raisins, and nuts; set aside. In Continue Reading »
We got this recipe many, many years ago on a closed list for Jewish food. It is great! Matza Roni and Cheese 3 large eggs 3 1/2 cups matza farfel 8 oz cheddar cheese cubed or shredded 1 c milk salt and pepper to taste garlic powder to taste oregano or basil to taste if Continue Reading »
FROM BUSY IN BROOKLYN Nut Omelette 3 eggs 2 tbsp milk 1/4 cup ground walnuts (or your nut of choice) 1 tbsp sugar pinch of salt raspberry jam (or your favorite jam), optional, for filling fresh fruit, optional, for garnish Method: Whisk together the eggs, milk, nuts, sugar and salt until fluffy. Pour dessert omelette Continue Reading »
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