PRESS RELEASE Daiya Foods has made enhancements to its existing line of Blocks, in response to consumer requests for products that are “cheezier than ever.” The company’s new Farmhouse Blocks aim to deliver a “tasty, plant-based alternative to deliver an amplified creamy taste and texture,” according to the company. “We are continually enhancing our products Continue Reading »
FROM FOOD.COM Servings 3 tablespoons light brown sugar 2 tablespoons canola oil 1⁄2 teaspoon salt 1⁄2 teaspoon ground black pepper 1⁄3 cup popcorn Combine the sugar, 1 tablespoon of the oil, the salt and pepper in a small bowl; set aside. Combine the remaining 1 tablespoon oil and the popcorn kernels in a large pot Continue Reading »
PRESS RELEASE Launching nationwide this holiday season, The Hershey Co.’s Hershey’s Kisses Milk Chocolates and Hershey’s Milk Chocolate Bars are among the company’s first products to transition to simpler ingredients. Hershey announced a commitment earlier this year to transition its products to ingredients with which consumers are familiar. The new, simple Kisses and Milk Chocolate Continue Reading »
What is Crispy Fruit? 100% pure fruit, nothing else! Our tagline literally sums it up. Crispy Fruit snacks are 100% freeze-dried fruit slices that are made of real fruit and nothing else. The taste in Crispy Fruit comes from the fresh fruit itself. There is no sugar, sweeteners or other additives used to enhance the Continue Reading »
FROM KOSHER TODAY, DEC 1, 2015 Children Beware: Kosher Companies Sneaking Healthy Ingredients into Food by Raquel Mlabassati, Associate Feature Editor New York – It is no secret that parents who keep kosher have joined the national movement to get kids to eat healthier. But keeping children away from junk food is no easy task Continue Reading »
FROM YEAH, THAT’S KOSHER A new iteration of the former Kew Gardens Hills (Queens), NY kosher pizzeria is coming back to the neighborhood according to a sign on the door of the former Hibachi Express. Ironically, this exact space housed the original Pizza Professor only a few years ago. This space has seen a few Continue Reading »
PRESS RELEASE Talking Rain Beverage Co., the maker of Sparkling ICE, has expanded the brand’s portfolio with the addition of Sparkling ICE Black Cherry. The company hosted a consumer-driven social media initiative that gave fans the power to choose its next beverage flavor by using the hashtags #blackcherry or #graperaspberry on Facebook, Twitter and Instagram. Continue Reading »
FROM KOSHER KITSCH MANY PEOPLE HAVE A CUSTOM TO EAT DAIRY ON CHANUKAH. SEE THE STORY OF JUDITH IN THE APOCRYPHA. Kosher In The Kitch! Grilled Cheese Latkes By Nina Safar @thekosherkitch · Ingredients: 16 oz. shredded potatoes (about 3 1/2 cups) 2 eggs 2 T flour 2 scallions chopped up Salt Pepper Sliced muenster Continue Reading »
FROM KOSHER TODAY For 999 – Real Kosher, it’s the End of an Era Newark NJ – It was at Kosherfest 2014 that the octogenarian Rabbi David Hill made the rounds around the Meadowlands Exposition Center in his scooter. He was a fixture on the kosher food scene for more than a half century and Continue Reading »
PRESS RELEASE Following the success of its original OREO Churros snack introduced in 2014, J&J Snack Foods is expanding the line to now include two filled varieties: 10-inch Crème Filled OREO Churros and OREO Churros Crème Filled Bites. Both new varieties are made from real OREO cookie pieces with crème filling inside, and are being Continue Reading »
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