Today is November 26, 2024 / /
Today is November 26, 2024 / /
We took a trip to San Antonio, Texas. While there, we stopped at the recently opened Moshe’s Golden Falafel. Cutting to the chase, there is no way we would go back. We would rather go hungry than eat there. The pita was baked to a crispy finish. Holding the pita in our hands and taking Continue Reading »
Viki’s Granola On-The-Go Snack Viki’s Granola is 100% all natural, without added preservatives and less than 8 ingredients per flavor. Gluten- Free, Non-GMO Project Verified portion controlled On-The-Go granola pouches. Viki’s is the kind of delicious snack you can feel good about sharing with your family! ABOUT THE PRODUCER Vikis Foods Bethpage, NY 516-767-8700 We Continue Reading »
FROM THE NEW YORK POST NEWSPAPER A Manhattan restaurateur says the leaders of an Upper West Side synagogue are acting like “La Kosher Nostra” — threatening to destroy his business if he doesn’t allow their $1.8 million legal dispute to be heard in religious court. Joseph AllahamPhoto: Getty Images Joseph Allaham — whose kosher restaurants Continue Reading »
REVIEW BY PHIL LEMPERT, SUPERMARKET GURU No or Low Sugar No Artificial Colors No Artificial Flavors No Artificial Preservatives Kosher I have to admit I am a loyal customer of the original Superpretzel and always have a box in my freezer at home. So, when these multi grain ones came in I was skeptical. I Continue Reading »
PRESS RELEASE Emerald’s new Dill Pickle, Jalapeno, Sriracha, and Salt & Pepper varieties debut with the buttery crunch of the brand’s classic cashews combined with a robust seasoning. Tapping into the latest flavor trends, the new offerings are available in 5.5-ounce resealable stand-up bags for a suggested retail price of $3.95; 0.62-ounce 100 calorie packs Continue Reading »
PRESS RELEASE Designed as the “perfect dipping partner for all vegetables and salty snacks,” Tribe’s new Ranch Hummus blends the taste of ranch with the creamy texture of traditional hummus to create a smooth, dairy-free dip. A great complement to baby carrots, celery stalks, broccoli tops or pita chips, Tribe Ranch is the latest addition Continue Reading »
FROM FAILED MESSIAH Israel Spends About $770 Million Annually On Kosher Food Supervision, Driving Up The Cost Of Food By 5%, Finance Ministry Says Shmarya Rosenberg • FailedMessiah.com Kosher food certification costs the Israeli economy about 3 billion shekels ($770 million) each year, and that’s not counting rabbinical supervision over fresh fruits and vegetables, Ha’aretz Continue Reading »
PRESS RELEASE “After 30 years of perfecting our chip-making skills with potatoes, we were ready to try our hand at a new crop and create a vegetable chip that offered the unparalleled flavor we’re known for,” Marc McCullagh, senior brand manager for Kettle Brand, said of the company’s new Uprooted Vegetable Chips line. Available in Continue Reading »
FROM KOSHER TODAY (DEC. 28, 2015) The New Kosher Shopping Areas: Sushi, Health Foods, Artisan Breads Brooklyn – Jewish New Yorkers in the 1940’s were most likely to find a kosher butcher store, a fish store and small grocer in their neighborhood shopping areas. Beginning in the ‘60’s, supermarkets had largely replaced the grocer, fish Continue Reading »
FROM FAILED MESSIAH Kosher Pot To Be Sold In NY Shmarya Rosenberg • FailedMessiah.com It’s official. The AP reported today there is now kosher-certified pot and you’ll be able to buy it in New York State next month – provided you have a doctor’s prescription and don’t care that the kosher supervision is completely unnecessary. Continue Reading »
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