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Archive

Hot Diggity Dog Bites

Posted on July 7, 2017

FROM MR. FOOD   These are delish!!! What You’ll Need: 1/4 cup yellow mustard 2 tablespoons sweet pickle relish 8 (6-inch) flour tortillas 8 hot dogs (1-pound) Toothpicks What To Do: Preheat the oven to 350 degrees. Coat a baking dish with cooking spray. In a small bowl, combine the mustard and relish; mix well. Continue Reading »

Look, Up in the Sky: It’s a Bird. It’s a Plane. It’s Kosher Food at the Airport

Posted on July 6, 2017

FROM KOSHER TODAY  JUNE 26, 2017 Kosher Food at Many Airports Only a Matter of Time Despite Setback, Experts Say New York – When the kosher stand at the Ft. Lauderdale/Hollywood International Airport (Terminal 3) abruptly closed several weeks ago, some kosher food experts expressed doubt about the future of kosher availability at airports. In Continue Reading »

Gluten Free Snack Crackers

Posted on July 5, 2017

PRESS RELEASE   Gluten-Free Snack Crackers Tags: Baked Goods :: Crackers Made without rice, corn, or soy fillers! Crafted with cassava flour and five ancient grains, Free for All Kitchen crackers are gluten-free, non-GMO, and certified Kosher. Available in Olive Oil & Sea Salt, Roasted Garlic & Rosemary, and Olive Oil & Herb. 5-oz. boxes, Continue Reading »

Push Cart Onion Sauce

Posted on July 4, 2017

FROM MR. FOOD TEST KITCHEN   What You’ll Need: 2 tablespoons vegetable oil 2 medium-sized onions, cut in half then into 1/4-inch slices 1/4 cup ketchup 1 pinch  of ground cinnamon 1/8 teaspoon chili powder Dash of hot pepper sauce 1 dash of salt 1 cup water What To Do: In a medium skillet, heat Continue Reading »

Uglies Snacks

Posted on July 3, 2017

PRESS RELEASE   Since 1964, Dieffenbach’s Potato Chips, Inc. has been dedicated to creating “Truly Enjoyable Snacks”. We are a third generation, family owned and operated kettle chip manufacturer established in Womelsdorf, Pennsylvania who is passionate about delivering premium quality, exceptional customer service and true innovation to our customers. Our proprietary brands consist of Dieffenbach’s ®, One Continue Reading »

Who Pays the Mashgiach?

Posted on June 30, 2017

Mashgiach- kosher supervisor, i.e., the person who sees to it that all the kosher rules are followed. In far too many cases, a mashgiach is paid directly by the business for which  he gives supervision.  This can create a whole host of problems, not the least of which is the honesty of the mashgiach. A Continue Reading »

Mariner Organic Saltine Crackers (OU)

Posted on June 29, 2017

PRESS RELEASE Organic Saltines Venus Wafers introduces Mariner Non-GMO verified Organic Saltine crackers under its The Original Mariner Biscuit Company brand. Venus previously received authority from the Non-GMO Project to display their seal of approval on their retail packages of Mariner Water, Stoned Wheat, Organic Flatbread crackers and is now adding the Organic Saltines to Continue Reading »

Top Rates Beer from Israel

Posted on June 28, 2017

Pressure Drop Mivshelet HaShakhen (השכן) IPA – American Extremely Hoppy craft beer. Contract brewed at Beer Bazaar / Mivshelet Ha’Aretz. 6% ABV 41 IBU (3.72) 211 Ratings Added 05/05/15 Add Bhindi IPA Beer Bazaar / Mivshelet Ha’Aretz IPA – American .IPA בירה טרייה בסגנון Previously contract-brewed at Srigim Brewery and Golan Brewery. 5.5% ABV 42 Continue Reading »

Watermelon…….. MMMMMMMMMMMM

Posted on June 27, 2017

For us, the best part of summer is watermelon.  Here in Israel, watermelons are already at peak sweetness and will continue that way through the rest of the summer. Here is a great serving idea for watermelon: Take a really big bowl  Fill it with chunks of sweet watermelon. Finely chop nana (Moroccan mint) Spearmint Continue Reading »

Chocolate Chip Noodle Kugel

Posted on June 26, 2017

This is an encore presentation from 2005.  We only recently found the recipe hiding in our recipe folder.  We had never made it before.  Now we can say that this is amazing. CHOCOLATE CHIP NOODLE KUGEL We got this recipe from the Jewish food list. 1/2 lb. medium noodles or chocolate noodles 3 eggs 3/4 Continue Reading »