Ingredients 1½ lbs (680 grams) cabbage, about 16 cups shredded ½ small yellow onion 3 large eggs ⅓ cup plain bread crumbs/matzah meal ¼ cup all-purpose flour Salt and pepper, to taste Oil, as needed Fresh dill, for garnish Lemon wedges, for garnish Directions Start by shredding your cabbage thin. This can be done with Continue Reading »
INGREDIENTS Nutrition 2⁄3 cup beer 1⁄2 cup crushed pretzel 2 tablespoons relish (dill) 1⁄2 teaspoon salt 2 1⁄2 lbs lean ground beef 8 hamburger buns DIRECTIONS In a large bowl, combine beer, pretzel crumbs, relish, and salt. Mix in ground beef, blending well. Shape into 8 patties. Grill over medium coals for 10-15 minutes or until desired doneness, turning Continue Reading »
What You’ll Need 1 pound lean ground beef 2 cloves garlic, minced 1/4 cup water 1 red bell pepper, cut into 1-inch chunks 1/4 pound snow peas 3 cups cold cooked rice 3 tablespoons soy sauce 2 teaspoons sesame oil 1/2 teaspoon ground ginger 1/4 teaspoon black pepper 2 scallions, thinly sliced What to Do In a large nonstick Continue Reading »
What You’ll Need: 1 1/2 cups cornmeal 3/4 cup all-purpose flour 2 tablespoons lemon pepper seasoning 2 teaspoons dried dillweed 1 1/2 teaspoons garlic powder 1 1/2 teaspoons salt 1/4 teaspoon ground red pepper 1 cup milk 2 eggs 1 (24-ounce) jar dill pickle spears, chilled 3 cups canola oil What To Do: In a shallow dish, combine cornmeal, flour, lemon pepper, dillweed, Continue Reading »
1. Air-Chilled Typically referring to poultry, this is a method of cooling chicken to the required 40˚F after slaughter. It chills chicken in a cold-air chamber or by blasting it with cold air, rather than in the cold-water bath typically used, according to the United States Department of Agriculture (USDA). Because it doesn’t absorb water, Continue Reading »
What You’ll Need 1/2 pound elbow macaroni 1 1/2 pounds ground beef 1/2 green bell pepper, chopped 1/2 cup chopped onion 1 (26-ounce) jar spaghetti sauce 1 teaspoon garlic powder 1/2 teaspoon salt 1/2 teaspoon black pepper What to Do Cook macaroni according to package directions; drain and set aside. Meanwhile, in a large skillet over high heat, brown beef, bell pepper, Continue Reading »
What You’ll Need 3 cups cooked long-grain rice 1/2 cup raisins or dried cranberries 1 teaspoon vanilla extract 1 (14-ounce) can sweetened condensed milk 1 (12-ounce) can evaporated milk 1/4 cup bourbon 2 tablespoons light brown sugar 1 teaspoon pumpkin pie spice 1 cup chopped pecans, toasted What to Do Coat a 3- to 3-/2-quart slow cooker Continue Reading »
CLIF® Coffee Collection energy bars are inspired by coffeehouse favorites and crafted with sustainably sourced organic coffee beans from Colombia. New varieties include Vanilla Almond Latte, Caramel Macchiato, and Dark Chocolate Mocha. With an espresso shot’s worth of caffeine, these breakfast bars are a tasty way to kick-start the morning or shift an afternoon into Continue Reading »
Honey Mustard Roasted Potatoes 2 lbs red potatoes 2 tbsp olive oil 1/2 tsp onion powder 1/2 tsp garlic powder 1/2 tsp mustard powder 1-2 tbsp honey kosher salt, to taste Method: Preheat oven to 400 degrees. Wash potatoes well and pat dry. Cut in half and place on a baking sheet. Add remaining ingredients Continue Reading »
What is the status of Oreo Sandwich Cookies? Do they contain actual dairy ingredients? January 7, 2020 At the present time the following Oreo Sandwich Cookies do not contain dairy ingredients, although they are manufactured on dairy equipment: – Original Oreo Sandwich Cookies – Oreo Double Stuf Sandwich Cookies – Triple Double Oreo Sandwich Cookies Continue Reading »
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