Today is November 25, 2024 / /
Today is November 25, 2024 / /
Main ingredients 3 and 1/2– 4 pound (1 and 1/2–2 kilogram) chuck roast salt, to taste pepper, to taste 1 onion, sliced 3 cloves garlic, sliced 1 tablespoon olive oil 2–3 sweet potatoes, cubed 2–3 carrots, thickly sliced 3 tablespoons fresh orange juice 2 tablespoons Galilee’s Delicacy Silan 1 tablespoon Soy Sauce 3/4 cup kosher Zinfandel wine 1 bay leaf 1 cup frozen mixed berries 1 and Continue Reading »
Ingredients (13) Wings one package of wings (15-18 wings) 1 teaspoon salt 1 teaspoon pepper Sauce oil, for frying 4 tablespoons Gefen Soy Sauce 8 tablespoons water 1/4 cup Gefen Honey 2 tablespoons sugar 2 tablespoons rice vinegar 2 and 1/2 teaspoons toasted sesame seeds Dry Mix 1 cup flour 2 teaspoons garlic powder 2 teaspoons paprika Prepare the Wings Makes 15-18 wings Arrange clean wings in a Continue Reading »
Ingredients 6 cups old-fashioned oats 4 teaspoons baking powder 1 1/2 teaspoon fine sea salt 1 teaspoon cinnamon 1/2 teaspoon nutmeg dried fruits or nuts, optional 4 eggs 2 cups milk 1/2 cup coconut oil 1/2 cup brown sugar 1/2 cup honey 1 teaspoon vanilla extract 1/2 cup fresh or frozen blueberries Directions In a large bowl mix oats, baking powder, salt, cinnamon and nutmeg. Optional- Add Continue Reading »
Main ingredients 8 large Yukon potatoes 1 large onion, cut into chunks 2 eggs 1/4 cu Potato Starch 1 teaspoon baking powder 1 teaspoon Kosher Salt 1/4 teaspoon freshly ground Black Pepper 6 single boneless skinless chicken breasts, pounded thin or 12 butterflied boneless skinless thighs oil, for frying Prepare the Potato Latke Schnitzel In a food processor fitted with the shredding disk, shred Continue Reading »
What You’ll Need 3 tablespoons honey 3 tablespoons lemon juice 1 tablespoon lite soy sauce 4 cloves garlic, minced 1/4 teaspoon black pepper 4 boneless, skinless chicken breasts, cut in half 1 zucchini or summer squash, cut into 1/2-inch quarters 1 red bell pepper, cut into 1/2-inch slices 1/2 small onion, cut into thin wedges 1 lemon, Continue Reading »
What You’ll Need 1 (3-pound) chicken, cut into 10 pieces and skin removed 1/2 teaspoon salt 1/2 cup reduced-sugar orange marmalade 1 (11-ounce) can mandarin oranges, drained 1/8 teaspoon ground red pepper What to Do Preheat the oven to 350 degrees. Coat a 9- x 13-inch baking dish with nonstick cooking spray. Place the chicken in the Continue Reading »
What You’ll Need 1/2 pound ground beef 1 onion, chopped 1 (14-1/2-ounce) can diced tomatoes, undrained 1 1/2 cups water 1 (16-ounce) can kidney beans, undrained 1 (8-ounce) can whole kernel corn, drained 1 (8-ounce) can tomato sauce 1 teaspoon chili powder What to Do In a soup pot over medium heat, brown ground beef and onion 5 Continue Reading »
What You’ll Need 3 ripe frozen bananas, cut into chunks 3 tablespoons honey 2 tablespoons lemon juice What to Do In a food processor, combine all ingredients and process on high speed for 30 seconds, until smooth. Spoon into serving dishes and serve immediately, or pour mixture into an airtight storage container, and freeze Continue Reading »
Ingredients 5 tablespoons butter no substitutions 12 to 15 Oreo cookies crumbled 1 and ½ cups self-rising flour 3/4 cup whole milk 1 cup granulated sugar 1 teaspoon vanilla 1 and ½ cups brown sugar 1 and ½ cups hot water Instructions Preheat oven to 350 degrees. Cut butter into cubes and place in 9×13 inch baking pan. Allow butter to melt. Remove pan from oven and randomly place crumbled Oreo cookies in Continue Reading »
INGREDIENTS 3 pounds pitted green olives 2-3 cups Flour 6-8 large eggs 12 ounces Panko Vegetable Oil EQUIPMENT 3 Pans for Rolling Olives Deep Fryer or electric fryer Spider/Slotted Spoon Paper Towels DIRECTIONS Drain olives. Pour 2 cups of flour into one pan. Break 3 eggs in second pan and beat thoroughly. Pour 2 cups of Panko into third pan. Pour Continue Reading »
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