Today is November 25, 2024 / /
Today is November 25, 2024 / /
Ingredients For the meatballs: 2 Tbsp vegetable oil, for frying 3 lbs ground beef 6 large eggs 1 1⁄2-2 cups toasted pine nuts 3⁄4 cup unsalted matzah meal, plus extra in a bowl for rolling 1 1⁄2 Tbsp kosher salt 1 heaping Tbsp baharat or allspice 1 Tbsp Aleppo pepper 1 cup fresh herbs (such Continue Reading »
INGREDIENTS 1 tablespoon all-purpose flour 1 teaspoon poultry seasoning 3⁄4 teaspoon garlic salt 1⁄2 teaspoon paprika 1⁄4 teaspoon pepper 1⁄4 teaspoon cayenne pepper 1⁄4 teaspoon cajun seasoning 1 1⁄2 lbs boneless skinless chicken breasts, cut into 1/2 inch strips 2 tablespoons margarine ADVERTISEMENT DIRECTIONS In a large resealable plastic bag, combine the first seven ingredients. Add chicken half at a time, and shake Continue Reading »
What You’ll Need 4 teaspoons soy sauce 1/4 teaspoon salt 1/4 teaspoon black pepper 1 whole (2-1/2- to 3-pound) chicken, skin removed 2 oranges, quartered 1/2 cup orange marmalade 1 teaspoon hot pepper sauce What to Do Preheat oven to 350 degrees F. Line a 9- x 13-inch baking dish with aluminum foil then coat with cooking Continue Reading »
What You’ll Need 3/4 cup semisweet chocolate chips 3/4 cup raspberry preserves 1 (21 to 23 ounce) package brownie mix, prepared according to the package directions What to Do Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Stir chocolate chips and raspberry preserves into brownie batter. Spread evenly into baking Continue Reading »
What You’ll Need 1/4 cup light mayonnaise 1/4 cup reduced-fat sour cream 1 teaspoon yellow mustard 1 tablespoon apple cider vinegar 1/4 teaspoon salt 1/4 teaspoon black pepper 1/2 (12-ounce) box whole wheat spirals or elbow macaroni, cooked according to package directions, drained and rinsed 1/2 cup chopped red bell pepper 1/2 cup chopped scallion 1/2 cup chopped celery What to Do In Continue Reading »
What You’ll Need 3/4 cup hot cocoa mix 1 1/2 cups all-purpose flour 1/2 cup sugar 2 teaspoons baking powder 1/2 teaspoon salt 2 eggs 3/4 cup milk 1/2 cup butter, melted and cooled 1 1/2 teaspoons vanilla extract 3/4 cup mini chocolate chips 1/2 cup mini marshmallows, cut in half What to Do Preheat oven to 375 degrees F. Coat a 12-cup muffin tin with Continue Reading »
INGREDIENTS Nutrition 2 medium butternut squash (4 to 5 pounds total) 6 -8 tablespoons unsalted butter, or margarine, melted and cooled 1⁄4 cup light brown sugar, packed 1 1⁄2 teaspoons kosher salt 1⁄2 – 1 teaspoon fresh ground black pepper DIRECTIONS Preheat the oven to 400°F. Cut off the ends of each butternut squash and discard. Peel the squash and cut Continue Reading »
INGREDIENTS 1⁄2 cup onion, diced 1 green bell pepper, diced 2 cups cheddar cheese, shredded 2 tablespoons flour 4 large mushrooms 4 eggs 1 1⁄2 cups milk 1⁄2 teaspoon salt 1 dash cayenne DIRECTIONS Start preheating oven to 375. While that is happening — Saute onions, peppers, and mushrooms in one tbsp butter or margarine over medium heat for 10 minutes. While vegetables Continue Reading »
What You’ll Need 1 pound medium-sized pasta shells 1 (8-ounce) bottle Italian dressing Juice of 1 lemon 1 tablespoon dried oregano 1/4 teaspoon salt 1/4 teaspoon black pepper 1 (12-ounce) can tuna, drained and flaked 1 (15-1/2-ounce) can garbanzo beans (chick peas), drained 1/2 cup sun-dried tomatoes in oil, drained and chopped 4 scallions, coarsely chopped What to Continue Reading »
What You’ll Need 3 pounds (4 to 5) medium potatoes, sliced into 1/8-inch thick slices 2 tablespoons butter, melted 3/4 teaspoon salt 1/2 teaspoon black pepper 1 cup heavy cream 2 cloves garlic, minced 1/2 teaspoon dried rosemary 1/2 teaspoon ground nutmeg 1/4 cup grated Parmesan cheese What to Do Preheat oven to 375 degrees F. Coat a 12-cup muffin Continue Reading »
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