Today is November 25, 2024 / /
Today is November 25, 2024 / /
INGREDIENTS: 2 c. uncooked elbow macaroni 3 hard boiled eggs, chopped 1/2 c. finely chopped onion 1/2 c. chopped celery (about 2 stalks) 1/2 c. chopped red pepper (about ½ of a large pepper) 2 T. pickle relish 1 ½ c. Miracle Whip salad dressing 3 T. yellow mustard 1/2 c. granulated sugar 1 T. white vinegar 1/4 Continue Reading »
What You’ll Need 8 boneless, skinless chicken thighs (about 2-1/4lbs) 1 fresh mango, peeled and coarsely chopped 3 tablespoons lime juice (juice from about 2 limes) 3 tablespoons vegetable oil 2 tablespoons brown sugar 3 cloves garlic, minced 1 teaspoon salt 1/4 teaspoon cayenne pepper What to Do Place chicken in a large resealable plastic bag; Continue Reading »
What You’ll Need 1 (8-ounce) package cream cheese, softened 2 eggs 2 cups self-rising flour 1/3 cup sugar 1/2 teaspoon salt 1 1/4 cups milk 2 tablespoons butter, melted 1 1/2 teaspoons vanilla extract 1 1/2 cups blueberries What to Do In a medium bowl with an electric mixer on medium speed, beat cream cheese until creamy; add eggs, 1 at a Continue Reading »
INGREDIENTS 1/4 cup apple cider vinegar 1 cup mayonnaise 1/4 cup poppy seeds 1/3 cup honey 1 1/2 tsp salt 1 tsp ground black pepper 1 pkg coleslaw mix 4 Fuji apples peeled, cored, and julienned INSTRUCTIONS In a medium bowl, whisk together vinegar, mayonnaise, poppy seeds, honey, salt and pepper. Set aside. In a large bowl, combine the coleslaw mix and apples. Pour the prepared dressing over the coleslaw Continue Reading »
What You’ll Need: 1 (18.25-ounce) package devil’s food chocolate cake mix 1 cup dark chocolate chips 1 1/2 cups coarsely chopped peanut butter cups, divided 1 (14-ounce) can sweetened condensed milk 1 1/4 cups chocolate syrup, divided 1 (8-ounce) container frozen whipped topping, thawed 1 cup peanut butter ice cream topping What To Do: Preheat oven to 350 degrees Continue Reading »
What You’ll Need 2 cups vegetable oil 1/2 cup all-purpose flour 1/2 cup cornstarch 3 tablespoons granulated sugar 1/2 teaspoon baking powder 1/8 teaspoon salt 2 egg yolks 1/3 cup milk 1/2 teaspoon vanilla extract 3 tablespoons peanut butter 2 ripe bananas, finely chopped Confectioners’ sugar for sprinkling What to Do In a medium saucepan over medium heat, heat oil to Continue Reading »
What You’ll Need 1/2 cup (1 stick) butter, melted 1 cup graham cracker crumbs 1 cup sweetened flaked coconut 1 cup semisweet chocolate chips 1 cup peanut butter chips 1 (14-ounce) can sweetened condensed milk (see Note) 1 cup chopped walnuts What to Do Preheat oven to 350 degrees F. Pour melted butter evenly over Continue Reading »
What You’ll Need 1 pound boneless, skinless chicken tenders 1/2 cup stir-fry sauce 1 tablespoon canola oil 1/2 red bell pepper 1/2 yellow bell pepper 1/2 green bell pepper 1/4 cup sliced green onions 1 can (8-ounce) pineapple chunks or tidbits, juice reserved What to Do In a large resealable bag, combine chicken and stir fry sauce. Refrigerate and marinate for Continue Reading »
Ingredients 1 1/2 cups ketchup 5 tablespoons apple cider vinegar 1 cup granulated sugar 2 1/2 teaspoons salt 2 teaspoons black pepper 1 teaspoon cayenne pepper 2-3 green cabbages, 5 pounds total Instructions Chop the cabbage into thin strips and place in a large bowl. In a separate bowl mix the rest of the ingredients until smooth. Pour over the cabbage and mix well. Allow the red slaw to Continue Reading »
What You’ll Need 8 ounces whole wheat spaghetti 1 tablespoon sesame oil 1 clove garlic, minced 1 carrot, peeled and thinly sliced 1 cup snow peas 4 ounces fresh mushrooms, sliced 3 tablespoons teriyaki sauce 2 tablespoons soy sauce 2 teaspoons honey 1/2 teaspoon ground ginger What to Do Prepare spaghetti according to package directions. Meanwhile, Continue Reading »
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