TAKE THE (KOSHER) A TRAIN

SUBWAY® BALTIMORE KOSHER SUBS To Open in the Fall

July 30, 2007 (Baltimore) – Come Fall, Baltimore will join Cleveland and Brooklyn offering a Kosher SUBWAY®. The anticipated location will be at the 700-718 Reisterstown Road Shopping Center in Pikesville, MD. Kosher Subway will offer the authentic Subway menu available for dining in, catering or take-out. The menu will feature Glatt Kosher meat and pareve, non-dairy cheese as well as seafood and vegetarian offerings under the Kashrus supervision of the Star-K of Baltimore.

With more than 28,000 locations in 86 countries, the SUBWAY® restaurant chain is the world’s largest submarine sandwich franchise. The SUBWAY® sandwich chain has surpassed the number of McDonald’s locations throughout the United States, Canada, and most recently, in Australia and New Zealand.

The SUBWAY® restaurant chain is now growing into the Kosher marketplace with the addition of very successful SUBWAY® Kosher restaurants already opened in Cleveland, Brooklyn, and opening soon in Los Angeles, Cedarhurst, and Kansas. In the next year, SUBWAY® Kosher restaurants will be opening in 15 additional locations across North and South America. The SUBWAY® brand offers a variety of options that tie in well with the desire to promote healthy eating and healthy lifestyles. It will be great for health conscious fitness enthusiasts and all families.

Baltimorean Harry Kozlovsky, a partner in SUBWAY® BALTIMORE KOSHER SUBS stated, “We are excited to bring the flagship SUBWAY® brand experience to the Baltimore area kosher population. The availability of kosher, healthy, quickly prepared, very reasonably priced food, in a clean, happy, and friendly atmosphere, will be a great amenity for the vibrant Baltimore community.”

SUBWAY® restaurants are famous for made-to-order foot long and 6-inch submarine sandwiches, served on SUBWAY® exclusive Italian, wheat and a variety of seasoned breads that are baked fresh daily in each restaurant. Hot and cold subs, many with 6 grams of fat, are available with an assortment of meats, fish, vegetables and condiments, toasted, all added at each customer’s request.

Subway will be open six days a week for lunch and dinner and be available for dining in, take-out and catering services. In addition to offering a typical Subway® menu, it will also offer the very popular SUBWAY® Fresh Fit for Kids children’s menu.

Harry Kozlovsky and Cleveland residents: Ghazi Faddoul, SUBWAY® franchisee and Development Agent, and Charles Zuchowski, the pioneer of the Cleveland SUBWAY® kosher concept have joined together to bring the SUBWAY® kosher experience to Baltimore and other communities in the future.

For other SUBWAY® Baltimore Kosher Subs details, please go to www.koshersubs.com and send all inquiries to koshersubs@gmail.com.