Today is November 23, 2024 / /

Kosher Nexus
  • Find us on Facebook


  • UTJ is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Cola Meatballs

What You’ll Need

  • 1/2 pounds ground beef
  • 1/2 cup seasoned bread crumbs
  • 1 egg
  • 2 tablespoons water
  • 1/2 cup finely chopped onion, divided
  • 1/2 teaspoon salt, divided
  • 1/2 teaspoon black pepper, divided
  • 1 clove garlic, minced
  • 1 cup ketchup
  • 1 cup cola
  • 1 tablespoon Worcestershire sauce
  • 1/2 green bell pepper, finely chopped

What to Do

 

  1. Preheat oven to 325 degrees F.
  2. In a large bowl, combine ground beef, bread crumbs, egg, water, 1/4 cup onion, 1/4 teaspoon salt, and 1/4 teaspoon black pepper; mix well. Form into 1-inch meatballs and place in a 9- x 13-inch baking dish.
  3. In a medium bowl, combine remaining ingredients, including remaining onion, remaining salt, and remaining black pepper; mix well then pour over meatballs.
  4. Bake 50 to 60 minutes, or until sauce is bubbling and meatballs are cooked through.

 

Notes

 

  • These make great appetizers or you can serve Cola Meatballs over egg noodles for a complete dinner.