Today is November 24, 2024 / /

Kosher Nexus
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Apple Potato Pancakes

What You’ll Need

  • 3 baking potatoes, peeled and grated
  • 1 Granny Smith apple, peeled, cored, and grated
  • 1/4 cup finely chopped onion
  • 1 egg, beaten
  • 1/2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon ground cinnamon
  • 1 teaspoon salt
  • 1/2 cup vegetable oil

What to Do

 

  1. Place potatoes, apple, and onion in a strainer. Press down with the back of a large spoon to extract excess moisture. (If they’re still watery, wrap them in a clean dish towel and squeeze to extract moisture.)
  2. In a large bowl, combine potatoes, apple, onion, and egg; mix well. Gradually add flour, baking powder, cinnamon, and salt; mix well.
  3. In a large skillet over medium heat, heat oil. Using about 1/3 cup of batter per pancake, form into pancake shape and place in oil.
  4. Fry in batches 3 to 4 minutes per side, or until golden and cooked through. Drain on paper towels; serve hot.

 

Note

 

  • Serve these with some applesauce or sour cream for even more goodness!