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Kosher Nexus
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Microwave Apple Pie Crisp (Dairy)

What You’ll Need

  • 2 (21-ounce) cans apple pie filling
  • 1/2 cup quick-cooking rolled oats
  • 1/4 cup light brown sugar, packed
  • 1 tablespoon all-purpose flour
  • 3 tablespoons butter, softened

What to Do

  1. Place pie filling in a microwavable 9-inch pie plate; set aside.
  2. In a medium bowl, combine remaining ingredients, mixing with a fork until crumbly.
  3. Sprinkle topping over pie filling, then microwave at 70% power for 7 minutes, or until bubbly.
  4. Let cool for 5 minutes before serving.