DIABETIC CHAROSET AND NUT FREE CHAROSET

FROM THE LONDON BET DIN

Diabetic Charoset
4oz (110g) dried pitted prunes
4oz (110g) pitted dates
2oz (56g) blanched slivered almonds
3 medium sized Granny Smith apples – peeled, cored and quartered
1 large Naval orange quartered
½ inch piece of fresh ginger peeled and chopped
¼ cup kosher sweet red wine
1tsp honey
1tsp fresh lemon juice
1tsp ground cinnamon
2 tsp approx matzah meal

Finely chop the prunes, dates, almonds, apples, orange and ginger. Add the wine, honey, lemon juice and cinnamon, and then mix together. Add matzah meal according to personal preference.

Ready to serve.

Nut Free Charoset
1lb (435g) pitted dates
1lb (425g) seedless raisins
2 medium apples – peeled, cored and chopped
50oz (150g) sugar
Sweet wine
Chop the dates, raisins and apples. Add the wine and sugar according to personal preference.

Ready to serve.