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Kosher Nexus
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Blueberry Lemonade

What You’ll Need

  • 3/4 cup granulated sugar
  • 3/4 cup water
  • 1/2 cups fresh blueberries
  • 1 tablespoon lemon zest
  • 1 cup freshly squeezed lemon juice (4 to 5 large lemons)
  • 3 cups ice cubes
  • 4 cups sparkling water or club soda

What to Do

  1. In a medium saucepan, combine sugar, water, blueberries, and lemon zest. Bring to a boil over medium heat, then simmer 8 to 10 minutes or until blueberries start to burst, stirring occasionally.
  2. Remove from heat and pour through a fine sieve, discarding blueberry skins. Let blueberry mixture cool.
  3. In a large pitcher, combine blueberry syrup, lemon juice, and ice; mix well. When ready to serve, stir in the sparkling water.