Today is November 25, 2024 / /

Kosher Nexus
  • Find us on Facebook


  • UTJ is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Millionaire Pie

What You’ll Need

  • 1 (20-ounce) can pineapple chunks, drained and blotted dry on paper towels
  • 1 cup chopped pecans
  • 1 (14-ounce) can sweetened condensed milk
  • 2 tablespoons fresh lemon juice
  • 2 cups frozen whipped topping, thawed
  • 1 (9-inch) prepared graham cracker pie crust

What to Do

  1. In a large bowl, combine pineapple, pecans, sweetened condensed milk, and lemon juice; mix well. Gently fold in whipped topping.
  2. Pour mixture into graham cracker crust. Freeze at least 6 hours or overnight.

Just a Suggestion!

  • Top with extra pecans and a drizzle of caramel sauce for a true “millionaire” presentation.
  • You should let the pie thaw for about 5 minutes before serving, then put any leftover pie back into the freezer.