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Onion Strings
What You’ll Need
1 cup all-purpose flour
1 1/2 teaspoons salt
1/2 teaspoon black pepper
1 cup vegetable oil
1 large onion, thinly sliced and separated into rings
What to Do
In a medium bowl, combine flour, salt, and pepper; mix well.
In a large skillet, heat oil over medium-high heat. Place onion rings in flour, coat well, then carefully place in hot oil.
Fry onions 6 to 8 minutes, or until golden. Drain on a paper towel-lined plate, and serve immediately.
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