Today is November 23, 2024 / /

Kosher Nexus
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Lemony-Dilly Cucumber Salad

Ingredients

  • 1 lemon, zested and juiced
  • 2 tablespoons dried dill weed
  • 1 teaspoon white sugar
  • ¼ cup mayonnaise
  • 2 large English cucumbers, peeled and diced

 

Directions

  1. Whisk together the lemon zest, lemon juice, dill, and sugar in a bowl until the sugar has dissolved. Stir in the mayonnaise until smooth; fold in the diced cucumber. Let stand 10 minutes before serving.