Today is November 23, 2024 / /

Grilled Moroccan Chicken

INGREDIENTS

¹⁄₂cup extra virgin olive oil (the best quality you can get)
¹⁄₄cup chopped scallion (, white part only)
¹⁄₄cup chopped parsley
¹⁄₄cup chopped fresh cilantro
1tablespoon minced garlic
2teaspoons paprika
2teaspoons ground cumin
1teaspoon salt
¹⁄₄teaspoon turmeric
¹⁄₄teaspoon cayenne pepper
4boneless skinless chicken breasts

DIRECTIONS
- Combine oil, scallions, parsley, cilantro, garlic, paprika, cumin, salt, turmeric and cayenne pepper in the container of a food processor.
- Process until smooth.
- Rub the mixture on both sides of the chicken breasts and let stand 30 minutes.
- Preheat the grill to medium hot.
- Grill chicken breasts 5-7 minutes on each side, or until done.