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Mocha Dessert Squares (Dairy)
What You’ll Need
2 cups whipping cream
3 tablespoons chocolate flavor sauce
1 tablespoon instant coffee granules
1 teaspoon vanilla extract
3/4 cup sifted powdered sugar
27 graham cracker squares
What to Do
Pour whipping cream into a medium bowl. Add chocolate sauce, coffee granules, and vanilla, stirring until coffee granules dissolve. Beat whipping cream mixture at medium speed of an electric beater until foamy; gradually add powdered sugar, beating until soft peaks form.
Place 9 graham cracker squares in an 8-inch square pan. Spread 1/3 of cream mixture over crackers. Repeat layers twice with remaining ingredients. Cover and chill at least 8 hours. Serve with additional chocolate sauce, if desired.
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