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Strawberry Chocolate Dump Cake (Dairy)
What You’ll Need
1 (21-ounce) can strawberry pie filling
1 (15-1/4-ounce) box chocolate cake mix
1 stick (1/2 cup) butter, sliced thin
Vanilla ice cream for garnish
What to Do
Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
Spread pie filling in baking dish. Evenly sprinkle cake mix over pie filling, then evenly top with butter.
Bake 40 to 45 minutes, or until bubbly. Let cool slightly, then spoon into bowls, top with ice cream, and serve.
Notes
Drizzle with hot fudge for an even more decadent treat!
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