Today is November 23, 2024 / /

Kosher Nexus
  • Find us on Facebook


  • UTJ is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Orange Amaretto Cranberry Sauce

Ingredients

  • 1 1/2 pounds fresh cranberries
  • 1 1/2 cups sugar
  • 2/3 cup fresh orange juice
  • 3 tablespoons Amaretto liqueur
  • 2 tablespoons grated orange rind
  • 1/4 cup water

Instructions

  1. Rinse cranberries and add to a large saucepan.
  2. Add sugar, orange juice, orange rind and water.
  3. Bring to low boil for 3-4 minutes. Lower heat to a simmer. The key here is to cook down the cranberries.
  4. Add amaretto and continue to simmer for 20 minutes or until thickened.
  5. Cranberry sauce will continue to thicken as it cools.