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Carrot Raisin Salad With Apples
What You’ll Need
2 cups shredded carrots
2 small apples, cored and chopped
1/4 cup raisins
2 tablespoons chopped pecans
1/3 cup fat-free mayonnaise
1 packet Splenda
1/2 teaspoon apple pie spice
1 teaspoon lemon juice
What to Do
In a medium bowl, combine carrots, apples, raisins, and pecans. Add mayonnaise, Splenda, apple-pie spice, and lemon juice. Toss lightly to combine.
Cover and refrigerate 1 hour or until ready to serve.
Notes
If you don’t have apple pie spice on-hand, you can us 1/4 teaspoon cinnamon, 1/8 teaspoon nutmeg, and 1/8 teaspoon ginger instead.
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