Today is November 23, 2024 / /

Cajun Chicken Strips

SERVES: 4-6

UNITS: US

INGREDIENTS

1

tablespoon all-purpose flour
1

teaspoon poultry seasoning
³⁄₄

teaspoon garlic salt
¹⁄₂

teaspoon paprika
¹⁄₄

teaspoon pepper
¹⁄₄

teaspoon cayenne pepper
¹⁄₄

teaspoon cajun seasoning
1 ¹⁄₂

lbs boneless skinless chicken breasts, cut into 1/2 inch strips
2

tablespoons pareve margarine

DIRECTIONS

In a large resealable plastic bag, combine the first seven ingredients. Add chicken half at a time, and shake to coat.
In a large skillet, cook chicken in butter for 8 to 10 minutes or until the juices run clear.
Garnish with parsley and peppers if desired.