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Kosher Nexus
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Mozzarella Sticks

READY IN: 15mins
YIELD: 12-16 sticks
UNITS: US

INGREDIENTS

Nutrition

  • 1⁄4
    cup flour
  • 1
    cup Italian style breadcrumbs
  • 2
    eggs
  • 1
    tablespoon milk
  • 1
    lb mozzarella cheese, cut into 3/4 inch x 3/4 inch strips (or you can use string cheese and cut each in half)
  • 1
    cup vegetable oil
  • 1
    cup jarred pizza sauce or 1 cup marinara sauce

DIRECTIONS

  • Whisk eggs and milk together.
  • Coat each piece of cheese with flour, then dip in egg and then roll in bread crumbs.
  • Dip in egg and crumbs again.
  • Freeze before frying.
  • Heat oil in skillet and cook sticks for about a minute on each side, or until golden and before cheese starts to leak.
  • Drain on paper towels.
  • Serve with sauce for dipping.