Today is November 23, 2024 / /

Kosher Nexus
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Ugly Cake

What You’ll Need

  • 1 (21 ounce) can blueberry pie filling
  • 1 (18.25 ounce) package yellow cake mix
  • 2 eggs
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped walnuts
  • 1 cup frozen whipped topping, thawed
  • What to Do

 

  1. Preheat oven to 350 degrees F. Coat a 10-inch Bundt pan with cooking spray.
  2. In a blender, puree blueberry pie filling until smooth. In a large bowl, combine pie filling, cake mix, eggs, oil, and vanilla; beat with an electric mixer about 2 minutes on medium speed.
  3. Stir in walnuts and pour into prepared Bundt pan. Bake 50 to 55 minutes until a wooden toothpick inserted in center comes out clean.
  4. Cool slightly then remove from pan and continue cooling on a wire cooling rack. Before serving, top with dollops of whipped topping

 

Notes

 

We usually use walnuts here, but shelled pecans and pistachios give it a different delicious taste!