Today is November 7, 2024 / /

Kosher Nexus
  • Find us on Facebook


  • UTJ is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Fudgy Brownies

What You’ll Need

  • 1 cup (2 sticks) butter, melted (or pareve margarine)
  • 3/4 cup baking cocoa
  • 2 cups sugar
  • 4 eggs
  • 1 cup all-purpose flour
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 1 package (12 ounces) semisweet chocolate chunks (2 cups) (See Note)
  • 1 cup chopped walnuts (optional)

What to Do

 

  1. Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
  2. Place melted butter in a large bowl; add cocoa and stir until well blended. Add sugar; mix well. Add eggs, one at a time, beating well after each addition. Add flour, vanilla, and salt; stir just until combined. Stir in chocolate chunks and nuts, if desired. Spread batter in baking dish.
  3. Bake about 40 minutes, or until a toothpick inserted in center comes out clean. Let cool, then cut into serving-sized pieces.

 

 

Notes

 

  • Semisweet chocolate chips can be substituted for the chocolate chunks.