Today is November 22, 2024 / /

Kosher Nexus
  • Find us on Facebook


  • UTJ is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Tangerine Sweet Potato Mash

Ingredients:

  • 4 sweet potatoes, peeled and cut into chunks
  • 3 red skinned potatoes, cut into chunks
  • 1 tangerine, zested and juiced
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon salt, pink Himalayan
  • 4 scallions, chopped
  • 1/2 cup dried cranberries, optional

Directions:

  1. Place potatoes in a large pot and cover with water. Boil for 35-45 minutes until extremely soft.
  2. Drain and place back in pot or serving dish. Mash with wooden spoon.
  3. Add the rest of the ingredients and mix well. Serve hot or warm.

Notes and Tips: