Parvella (A Kosher Nexus Five Fork Award Winner)

Kosher-keeping chocoholics know the pain of overly sweet pareve (non-dairy) chocolate-hazelnut spreads that lack the richness of Nutella — and never quite hit the spot.

But this new Italian-produced spread — tapped the best new product at Kosherfest — is a game changer. Parvella CEO Gabriele Zarrugh worked for two years to develop the spread, saying he was motivated by the desire to make a delicious kosher product that was accessible to those with dietary restrictions. Parvella is gluten, dairy, egg, peanut and palm-oil free.

From JTA