FROM MR FOOD TEST KITCHEN
What You’ll Need:
- 2 1/2 cups apple juice
- 4 Golden Delicious apples, unpeeled, cored, and cut into wedges
- 1/3 cup sugar
- 3 tablespoons cornstarch
- 1 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
What To Do:
- In a large skillet over medium-high heat, combine apple juice and apples; cook 8 to 10 minutes or until fork-tender, stirring occasionally. Remove apples to a bowl, leaving the liquid in the skillet.
- In a small bowl, combine remaining ingredients; whisk into liquid in skillet. Cook over medium heat until mixture has thickened. Return apples to skillet and stir until evenly coated.
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