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Garden of Eatin’ Announces Two New Chips

PRESS RELEASE

Melville, N.Y.-based Hain Celestial has added two new varieties to its line of Garden of Eatin’ corn tortilla chips: Nacho and Ranch. The Nacho chips feature creamy farmhouse cheddar and paprika flavors, while the Ranch chips have hints of buttermilk, garlic and onion. Both are USDA-certified, made with non-GMO organic ingredients, gluten-free and certified kosher (Kof-K Dairy). Each 5-ounce bag has an SRP of of $3.49.