BAKERY ON MAIN: ORGANIC HAPPY GRANOLA

PRESS RELEASE

East Hartford, Conn.-based Bakery On Main’s latest addition to its Happy product lineup, granola, is not only certified gluten-free and NON-GMO Project Verified, but also certified organic. The made-in-the-U.S.A.-product comes in three varieties: Sprouted Grains and Honey, Sprouted Maple Quinoa and Sprouted Blueberry Flax. Each boasts at least 18 grams of whole grains per serving, is a good source of heart-healthy fiber, OU Kosher, low in sodium and saturated fat, and free of trans fat, cholesterol, dairy, casein, wheat as well as gluten. The SRP is $5.99 per 11-ounce resealable bag.

CERTIFIED BY THE OU