What Is Mochi Ice Cream?
Mochi Ice Cream is the sum of two delicious parts:
1. Sweet rice flour dough
Mochi is made from rice flour and is lightly dusted with cornstarch. It is smooth and soft to the touch. When you bite into it, it has a slightly chewy texture that quickly melts in your mouth. Because of its subtle, sweet flavor it complements any flavor ice cream.
2. Premium ice cream
Our gourmet ice cream is a burst of delicious flavors from decadent chocolate, to earthy green tea, to comforting coffee, to classic vanilla, to tropical mango, and more.
To make Mochi Ice Cream, we encase premium ice cream in our fresh, pastry-like dough, known as Mochi. This gives it a unique taste and feel. Mochi dough is soft and chewy with a subtle flavor, so it blends perfectly with any flavor ice cream.
The Mochi Ice Cream Experience
Some days you may crave chocolate, while other days are better for strawberry, green tea, or even mango. Everyday is a different flavor, and with Mochi the possibilities are endless. Our convenient serving sizes make it easy to get a variety of flavors that you can share with your friends and family. You can even cut them up tapas style and serve them on a platter for a Mochi tasting! Whether you are hosting a party, having a movie night with your family, or another fun occasion, Mochi always makes it an exciting experience to share.
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OMG! This one is a Kosher Nexus Five Fork Award Winner. UH, make that Five Spoons!
FLAVORS: Green tea, red bean, strawberry, chocolate, plum wine, cookies and cream, Kona coffee, mango, mint chip, green tea matcha, black sesame, and vanilla
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