THE WONDER PLANT

FROM THE JERUSALEM POST WEEKEND MAGAZINE

Moringa is known as the wonder plant. It is native to India, but now is grown in Israel. The leaves reputedly have some great and amazing benefits: Good for diabetics, good for high blood pressure, good for inflammations, and 297 other ailments.

You can eat the leaves raw, cook them, use them in salad, or use as a tea infusion.

Available in natural food stores in Israel and other organic stores.

The cost is NIS 15 for 1/2 liter.

Kosher certification is Badatz.