FAIRWAY PUBLISHES KOSHER CATERING MENU BOOK (METRO NYC)

Fairway Market unveiled a new 84-page kosher catering menu with KOF-K kosher certified dishes.

Available year-round at all 14 stores, Fairway’s kosher catering has a la carte offerings and themed packages — including Asian, Latin, Israeli, Italia and Deli. The New York-based grocer also offers full catering service, including staffing, linens, floral design and other party equipment rental needs. There are also specialized savings offers for synagogues and gift card programs to support fundraising and non-profit organizations.

“Fairway has attained an unparalleled track record in the kosher food world over the past three-quarters of a century,” said Herb Ruetsch, CEO. “Now, we are building on this record by creating long-term catering relationships with individuals, organizations, synagogues and companies in the tri-state area. Our team will hand-hold customers through the entire process, from giving guidance on food selection to providing party rentals and service.”

To promote its Thanksgiving fare, Fairway will host a kosher Thanksgiving food sampling in the Westbury, Stamford, and Paramus stores from 11 a.m. to 3 p.m. on Nov. 3. Customers can taste candied sweet potatoes, butternut squash soup, apple cranberry challah stuffing, roasted Empire kosher turkey and more.

“To be able to offer such a wonderful and varied catering menu to our kosher customers throughout the year, and not just at holiday time, is a very exciting venture for Fairway,” added Ruetsch. “We take great pride in our efforts to serve the community with high quality kosher meats, bakery goods, private label products and so much more.”