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Tzimmes

Posted on August 10, 2026
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Classic Tzimmes Recipe Ingredients 3 pounds carrots peeled and cut into 2-inch pieces 1/3 cup honey kosher certified 2 tablespoons vegetable oil 1 large yellow onion diced 1 cup vegetable broth low sodium 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/2 teaspoon kosher salt or to taste 1/4 teaspoon black pepper freshly ground 2 tablespoons fresh parsley chopped, for garnish Method Heat the vegetable oil in a large, heavy-bottomed pot or Dutch oven over medium heat. Add the diced onion and Continue Reading »

The history of Canned Cranberry Sauce

Posted on August 10, 2026
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The history of Canned Cranberry Sauce The history of Canned Cranberry Sauce Today’s Object Do you ever wonder who first thought of Canned Cranberry Sauce? Canned or jellied cranberry sauce is a unique condiment that’s popular at many Thanksgiving tables. But how did it come to be? Cranberry sauce made with whole berries dates back Continue Reading »

How to Make Vegetarian Lasagna

Posted on August 7, 2026
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How to Make Vegetarian Lasagna 3 cups ricotta 3 cups shredded mozzarella cheese, divided 1 cup freshly grated Parmesan, divided 2 Tbsp. Italian seasoning 1 egg, beaten Kosher salt Freshly ground black pepper Cooking spray 1 cup (32-oz.) jar marinara 1 (16-oz.) box no-boil lasagna noodles Thinly sliced basil, for garnish Freshly chopped parsley, for garnish Keep screen awake Directions SavePrint Step 1Preheat oven to 350°. In a Continue Reading »

How To Choose a Perfect Watermelon

Posted on August 6, 2026
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How To Choose a Perfect Watermelon The best way to tell if a watermelon is ripe is by picking it up to look for a yellowish spot underneath. “It should be dull in color and the belly or underside of the watermelon should have a creamy yellow spot,” says Carter. “This is where the watermelon sat Continue Reading »

Tootsie Rolls

Posted on August 5, 2026
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Tootsie Rolls Do you ever wonder who first thought of Tootsie Rolls? Tootsie Rolls were created by an Austrian immigrant named Leo Hirschfield, who started selling the candies in Brooklyn in 1896 for just 1 cent each. In 1905, Hirschfield opened a factory in New York City, but the candies were still delivered via horse Continue Reading »

Wise Potato Chips

Posted on August 5, 2026
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Wise Potato Chips Do you ever wonder who first thought of Wise Potato Chips? In 1921, grocer Earl Wise, Sr. found himself with a surplus of potatoes. Frugal and enterprising, he decided to use them to make potato chips. He did all of the work manually and sold his chips at his store, packaged in Continue Reading »

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