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Oreo Announces New Flavors   (OU-D)

Kosher Desserts

Oreo Announces New Flavors (OU-D)

Posted on January 10, 2018

FROM GENIUS KITCHEN If you like piña coladas and sacrifices to the hype gods, odds are that you’re going to be super jazzed about Oreo’s latest and greatest news: new flavors, y’all! After a long and highly stressful deliberation period, the brand announced on Monday the winners of its “My Oreo Creation” contest, for which Continue Reading »

My/Mo Mochi Cashew Cream Frozen Desserts

Posted on January 9, 2018

My/Mo Mochi Ice Cream has launched a vegan line of treats: My/Mo Mochi Cashew Cream Frozen Desserts. The four new additions include Strawberry, Chocolate, Vanilla and Salted Caramel, and are made with rich frozen cashew cream wrapped in soft rice dough. The dairy-free snacks come in at just 100 calories per ball.   All our products Continue Reading »

Chex Mix Muddy Buddies (OU-D)

Posted on January 8, 2018

Chex Mix Muddy Buddies Mint Chocolate Muddy Buddies feature crispy Corn Chex pieces in a chocolate mint coating with a powdery smooth finish General Mills Convenience announces another flavor to its line up of Chex Mix Muddy Buddies. Mint Chocolate Muddy Buddies feature crispy Corn Chex pieces in a chocolate mint coating with a powdery Continue Reading »

My/Mo Ice Cream With Mochi Bits

Posted on December 26, 2017

My/Mo Ice Cream with Mochi Bits My/Mo Ice Cream with Mochi Bits is a line of pint-sized ice creams that surround pillowy pieces of sweet rice mochi. The frozen line’s five flavor varieties consist of Strawberry, Mango, Green Tea, Chocolate and Salted Caramel. Each pint of My/Mo Ice Cream with Mochi Bits variety retails at a suggested price Continue Reading »

3 Ingredient Peanut Butter Cookies- Diabetic Safe

Posted on December 25, 2017

FROM MR. FOOD TEST KITCHEN   What You’ll Need: 1 cup Splenda baking blend, plus extra for dipping glass 1 cup no-sugar-added creamy peanut butter 1 large egg What To Do: Preheat oven to 375 degrees F. Coat two baking sheets with cooking spray. In a medium bowl, stir together all ingredients. Using your hands, Continue Reading »

Reese’s Outrageous Bar

Posted on December 22, 2017

The new candy bar will be available nationwide in May 2018. A new innovation from the Reese’s brand, Reese’s Outrageous Bars, “explode with texture and flavor,” according to the brand. Caramel and crunchy Reese’s Pieces candy surrounds creamy peanut butter, all covered in smooth milk chocolate. Reese’s Outrageous Bars will be available nationwide beginning in May 2018 in Continue Reading »

Zemas Madhouse Cookie Snack Packs

Posted on December 18, 2017

PRESS RELEASE Known for its ancient whole grain baking mixes, Zemas Madhouse Foods’ better for you and “free from” cookies are now available in snack pack sizes. Made with ancient whole grains and available in four flavors (Chocolate Chip, Double Chocolate Chip, Oatmeal Cranberry and Peruvian Sweet Potato Spice), these crunchy cookies are “free from” Continue Reading »

Gluten Free, No Bake Cookies for Chanukah (Dairy)

Posted on December 14, 2017

FROM GENIUS KITCHEN DAILY DISH READY IN: 4 mins INGREDIENTS 2 cups sugar 1⁄2 cup milk 1⁄4 cup cocoa 2 tablespoons butter 1⁄2 cup crunchy peanut butter or 1⁄2 cup smooth peanut butter 1 teaspoon vanilla 3 cups quick-cooking oats Directions Mix sugar, milk and cocoa, together, on medium heat. Stir often, ( use a Continue Reading »

The Nutty Cookie- Ginger and Spice

Posted on December 8, 2017

The Nutty Cookie – Ginger & Spice Pamela’s new The Nutty Cookie is a delicious, soft and satisfying gluten-free, organic and grain-free cookie made with premium ingredients including organic coconut, almonds and walnuts. Taste crystallized ginger and cinnamon in Ginger & Spice. Certified Gluten-Free by GFCO USDA Certified Organic Grain-Free Free of artificial additives, hydrogenated Continue Reading »

Caramel Apple Upside Down Noodle Kugel For A Chanukah Dairy Meal

Posted on December 5, 2017

FROM DELISH Caramel Apple Upside Down Noodle Kugel Prep time:  10 mins Cook time:  1 hour Total time:  1 hour 10 mins Yield: About 8 to 12 servings ingredients: 12 oz wide egg noodles 6 tablespoons butter, melted 2 cups cottage cheese 2 cups sour cream ½ cup plus 1 tablespoon sugar 6 eggs 1 teaspoon Continue Reading »