Archive for the ‘Kosher Kitchen’ Category

PEREG LAUNCHES SIX NEW FLOURS

PRESS RELEASE Pereg launches six new flavors of gluten-free flour Pereg Natural Foods has added six new varieties to its already successful offering of gluten-free quinoa flour: Almond flour, banana flour, buckwheat flour, chickpea flour, coconut flour and farro flour. All, except for farro are gluten-free, and all are 100 percent natural, non-dairy and certified […]

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HUMMUS CRACKERS AND HUMMUS PRETZELS (OU)

PRESS RELEASE Gratify Foods, the maker of certified gluten-free snacks, announced the upcoming release of two new products: Hummus Crackers and Hummus Pretzels. Gratify Gluten Free Hummus Crackers will be available in two flavors: Original and Jalapeño (SRP $3.99) and Hummus Pretzels will be available in Original Twists (SRP $3.99). Both products are a good […]

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DR PRAEGER’S KOREAN INSPIRED BURGERS AND KIDDIE MEALS

PRESS RELEASE New veggie burgers include: Bibimbap, with spicy Korean Gochujang and brown rice; hearty Heirloom Bean showcasing six varieties of beans, lentils and delicate herbs; and Mushroom Risotto, featuring roasted mushrooms and simmered Arborio rice with a hint of truffle oil. Dr. Praeger’s also released new Kale Littles, kid-friendly bites in fun shapes with […]

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A GREAT PESACH SNACK

Our family loves this one! 1 cup (2 ounces) matzo farfel 1/4 cup each dark and golden raisins 1/2 ounce each, shelled walnuts, coarsely chopped, shelled whole almonds 1 tablespoon plus 1 teaspoon oil 1 tablespoon honey Preheat oven to 350 degrees Fahrenheit. In medium bowl combine matzo farfel, raisins, and nuts; set aside. In […]

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Posted on April 28, 2016 at 12:02 am by rebrapp · Permalink · Leave a comment
In: General Topics, Holidays, Kosher Kitchen, Kosher Recipes, Passover