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Kosher Nexus
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Greek Lemon Potatoes

Holidays

Greek Lemon Potatoes

Posted on March 28, 2024

Ingredients 1/3 c.chicken broth 1/3 c.extra-virgin olive oil 1/4 c.freshly squeezed lemon juice 1 tbsp.kosher salt 2 lb.Yukon gold potatoes (about 5 to 6 medium), peeled and cut into 1″ wedges 2cloves garlic, grated or minced 2 tsp.dried oregano Chopped fresh parsley, for serving (optional) Directions Step 1Preheat oven to 450°. In a large bowl, whisk together broth, oil, lemon juice, and salt. Continue Reading »

Roasted Butternut Squash With Hazelnuts

Posted on March 27, 2024

Ingredients: 2 butternut squash, peeled and cut into ¾” dice 4 tsp. sugar 4 tbsp. olive or vegetable oil 2 tsp. salt 1 cup chopped hazelnuts, toasted Method: Combine squash, sugar, oil and salt. Place on baking sheets in a single layer. Bake in a 400° oven until tender, about 25-30 minutes. Remove from oven Continue Reading »

Cajun Carrot Fries

Posted on March 26, 2024

Ingredients: 8-10 large carrots, peeled and cut into thin slices, like “fries” 1 tbsp. olive oil ¼ tsp. cayenne pepper salt and black pepper, to taste Directions: Preheat your oven to 450°. Grease and/or line a large cookie sheet. Toss the sliced carrots with olive oil, cayenne pepper, salt and black pepper. Arrange the fries Continue Reading »

Passover FAQ

Posted on March 25, 2024

PASSOVER FAQ– UPDATED FOR 2024   We hope that this guide will add to your observance of Pesah, and that it will make your life easier as you prepare for the holiday. Chag Kasher V’sameach to everyone!   FOOD DAIRY VEGETABLES AND FRUITS GRAINS BEVERAGES: SODA, COFFEE, ALCHOHOL SNACKS AND DESSERTS ADDITIVES OILS MISCELANEOUS ALUMINUM / Continue Reading »

Passover Cupcake Blintzes

Posted on March 22, 2024

Passsover Cupcake Blintzes • 1 lb. creamed cottage cheese • 2 oz. melted butter • 3/4 cup sugar • little less than 1/2 cup cake meal • 4 beaten eggs (can use egg substitute) Mix all ingredients together except eggs; then add eggs. Grease muffin tins. Fill tins 3/4 full; bake 350 for 40-45 minutes Continue Reading »

Translation Of The Peanut Teshuva

Posted on March 21, 2024

“Concerning peanuts, which were called stashkes in Europe—they have been accepted as being permitted on Pesach and are not considered kitniyos (legumes that are forbidden on Pesach) because all the reasons for the prohibition of kitniyos do not apply to peanuts. Peanuts are not sown in fields (with grain), and even if they were there Continue Reading »

Passover Viennese Chocolate Torte

Posted on March 20, 2024

Viennese Chocolate Torte The cake is very rich. A small piece goes a long way. 10 eggs, separated 10 heaping Tablespoons sugar (about 1 cup) 8 ounces walnuts, finely ground 2-1/2 Tablespoons matzoh meal 6 ounces melted semi-sweet chocolate Combine egg yolks and sugar. Add chocolate and beat until smooth. Gradually add matzoh meal and Continue Reading »

Matzah Coffee

Posted on March 19, 2024

Matzos Coffee 1. Break one matzoh per person into small pieces. In halakhah-speak, I’d say that the pieces should be kezayis, or olive-sized, but approximation is just fine. 2. Place your crumbled matzo in a cereal bowl. 3. Pour one very hot cup of strong coffee over the bowl. Decaf is fine, but it must Continue Reading »

Passover Carrot Ring

Posted on March 12, 2024

PASSOVER CARROT RING This is a great addition to your seder menu. Try it, and you’ll be making it year after year! It also freezes really well! CARROT RING 4 Cups cooked mashed carrots 1/3 Cup finely chopped onion 2/3 Cup Matzah meal 4 eggs, lightly beaten 1-1/4 tsp salt 1/2 tsp black pepper Mix Continue Reading »

Nine Jewish Things About Pomegranites

Posted on September 9, 2023

1. The Pomegranate Is One of Israel’s “Seven Species.” The pomegranate is one of the seven species of Israel (along with wheat, barley, grapes, figs, olives, and dates) listed in the Torah in Parashat Eikev (Deuteronomy 7:12-11:25). 2. Pomegranates Traditionally Symbolize Fertility and Love. In Jewish tradition, pomegranates are a symbol of fertility and love, winning them frequent mention Continue Reading »